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Results for "Baked Egg (Fat Added in Cooking)"

11 to 20 of 1000
Baked Winter Type Squash (Fat and Sugar Added in Cooking) Per 1 cup cubed, all varieties - Calories: 154kcal \| Fat: 4.22g \| Carbs: 30.15g \| Protein: 1.75g Other sizes: 1/2 acorn squash - 119kcal, 1 oz, raw, yields - 10kcal, 100 g - 72kcal, more... Similar
Baked Sweetpotato (Peel Not Eaten, Fat Not Added in Cooking) Per 100 g - Calories: 89kcal \| Fat: 0.15g \| Carbs: 20.54g \| Protein: 1.99g Other sizes: 1 small - 53kcal, 1 medium - 101kcal, 1 large - 160kcal, more... Similar
Baked Sweetpotato (Peel Eaten, Fat Not Added in Cooking) Per 100 g - Calories: 113kcal \| Fat: 0.14g \| Carbs: 26.11g \| Protein: 2.50g Other sizes: 1 small - 87kcal, 1 medium - 165kcal, 1 oz, raw, yields - 26kcal, more... Similar
Baked Sweetpotato (Peel Eaten, Fat Added in Cooking) Per 1 medium - Calories: 198kcal \| Fat: 3.91g \| Carbs: 38.29g \| Protein: 3.65g Other sizes: 1 small - 107kcal, 1 serving - 198kcal, 1 cup - 269kcal, more... Similar
Macaroni (Fat Added in Cooking) Per 1 cup of cooked - Calories: 261kcal \| Fat: 5.83g \| Carbs: 43.12g \| Protein: 8.11g Other sizes: 1 serving - 261kcal, 1 piece - 4kcal, 100 g - 180kcal, more... Similar
Grits (Fat Added in Cooking) Per 1 cup of cooked - Calories: 178kcal \| Fat: 8.18g \| Carbs: 23.54g \| Protein: 2.59g Similar
Fat Not Added in Cooking from Frozen Cooked Okra (from Frozen, Fat Not Added in Cooking) Per 1 cup - Calories: 52kcal \| Fat: 0.55g \| Carbs: 10.51g \| Protein: 3.81g Other sizes: 1 10 oz frozen package yields - 71kcal, 1 serving - 26kcal, 1 piece - 3kcal, more... Similar
Cooked Fava (Fat Added in Cooking) Per 100 g - Calories: 171kcal \| Fat: 8.32g \| Carbs: 17.97g \| Protein: 6.95g Other sizes: 1 cup - 299kcal, 1 serving - 150kcal, more... Similar
Cooked Mung (Fat Not Added in Cooking) Per 1 cup - Calories: 224kcal \| Fat: 0.74g \| Carbs: 40.44g \| Protein: 15.40g Other sizes: 1 oz dry, yield after cooking - 102kcal, 1 serving - 112kcal, 100 g - 112kcal, more... Similar
Macaroni (Fat Not Added in Cooking) Per 100 g - Calories: 157kcal \| Fat: 0.92g \| Carbs: 30.68g \| Protein: 5.76g Other sizes: 1 cup of cooked - 220kcal, 1 oz, dry, yields - 122kcal, more... Similar
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Related searches for: Baked Egg (Fat Added in Cooking)

egg whites	omelets
scrambled eggs	egg yolks
	eggs

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