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Results for "TGI Friday's Cedar-seared Salmon Pasta"
81 to 90 of 1000
Reduced Sodium Flavored Rice and Pasta Mixture
Per 100 g - Calories: 113kcal | Fat: 3.42g | Carbs: 17.63g | Protein: 2.69g
Other sizes: 1 cup - 221kcal, 1 serving - 166kcal, 1 oz, dry, yields - 89kcal,
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Chunky Style Vegetable Soup with Pasta
Per 1 cup - Calories: 127kcal | Fat: 2.81g | Carbs: 20.74g | Protein: 5.11g
Other sizes: 1 can - 286kcal, 100 g - 53kcal,
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Pink Salmon
Per 100 g - Calories: 116kcal | Fat: 3.45g | Carbs: 0.0g | Protein: 19.94g
Other sizes: 1/2 fillet - 184kcal, 3 oz - 99kcal,
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BKF - Friday's Egg Breakfast - Fried with Potatoes and Multi-Grain Toast without Meat
(TGI Friday's)
Per 1 serving - Calories: 650kcal | Fat: 29.00g | Carbs: 54.00g | Protein: 20.00g
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BKF - Friday's Egg Breakfast - Scrambled with Potatoes and Multi-Grain Toast without Meat
(TGI Friday's)
Per 1 serving - Calories: 680kcal | Fat: 41.00g | Carbs: 54.00g | Protein: 23.00g
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Seared Salmon
(Blue Apron)
Per 1 serving - Calories: 670kcal | Fat: 27.00g | Carbs: 60.00g | Protein: 40.00g
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Seared Salmon
(Sous Vide)
Per 5 oz - Calories: 190kcal | Fat: 8.00g | Carbs: 6.00g | Protein: 23.00g
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Seared Salmon
(Cuisine Solutions)
Per 5 oz - Calories: 190kcal | Fat: 8.00g | Carbs: 6.00g | Protein: 23.00g
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Cooked Vegetable and Pasta Combinations with Cream or Cheese Sauce (Broccoli, Pasta, Carrots, Corn, Zucchini, Peppers, Cauliflower and Peas)
Per 1 cup - Calories: 173kcal | Fat: 8.26g | Carbs: 20.90g | Protein: 5.72g
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Fresh Pasta (Cooked)
Per 100 g - Calories: 131kcal | Fat: 1.05g | Carbs: 24.93g | Protein: 5.15g
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