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Results for "Church's Chicken Pibb Xtra (Regular)"

701 to 710 of 1000
Chicken Broth or Bouillon Soup (with Equal Volume Water, Dehydrated) Per 1 cup - Calories: 22kcal \| Fat: 1.10g \| Carbs: 1.44g \| Protein: 1.34g Other sizes: 1 fl oz - 3kcal, 1 packet - 16kcal, 1 oz - 3kcal, more... Similar
Chicken Rice Soup (with Equal Volume Water, Dehydrated) Per 1 cup - Calories: 58kcal \| Fat: 1.37g \| Carbs: 8.78g \| Protein: 2.33g Other sizes: 1 fl oz - 7kcal, 1 packet of prepared - 46kcal, 1 oz - 7kcal, more... Similar
Chunky Chicken Vegetable Soup (Reduced Sodium, Reduced Fat) Per 1 package yields - Calories: 182kcal \| Fat: 2.27g \| Carbs: 28.60g \| Protein: 12.26g Other sizes: 1 serving - 96kcal, 1 oz - 11kcal, 100 g - 40kcal, more... Similar
Safflower and Soybean (Hydrogenated) Hard Regular Margarine Per 1 tsp - Calories: 34kcal \| Fat: 3.78g \| Carbs: 0.04g \| Protein: 0.04g Other sizes: 1 stick - 812kcal, 1 oz - 204kcal, 100 g - 719kcal, more... Similar
Ham (Boneless, Extra Lean and Regular, Cured, Roasted) Per 3 oz - Calories: 140kcal \| Fat: 6.51g \| Carbs: 0.43g \| Protein: 18.67g Other sizes: 1 cup - 231kcal, 1 lb - 748kcal, 100 g - 165kcal, more... Similar
Ham (Boneless, Extra Lean and Regular, Cured, Canned) Per 100 g - Calories: 144kcal \| Fat: 7.46g \| Carbs: 0.0g \| Protein: 17.97g Similar
Chicken Meat and Skin (Broilers or Fryers, Stewed, Cooked) Per 1 cup of chopped or diced - Calories: 307kcal \| Fat: 17.58g \| Carbs: 0.00g \| Protein: 34.55g Other sizes: 1 unit - 438kcal, 1/2 chicken, bone removed - 731kcal, 1 oz - 62kcal, more... Similar
Chicken Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 unit - Calories: 166kcal \| Fat: 14.05g \| Carbs: 3.08g \| Protein: 6.30g Other sizes: 1/2 chicken, skin only - 281kcal, 1 oz - 142kcal, 1 lb - 2277kcal, more... Similar
Chicken Light Meat (Broilers or Fryers, Roasted, Cooked) Per 1 oz - Calories: 49kcal \| Fat: 1.28g \| Carbs: 0.00g \| Protein: 8.76g Other sizes: 1 cup of chopped or diced - 242kcal, 1 lb - 785kcal, 100 g - 173kcal, more... Similar
Chicken Back Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1/2 back, bone removed - Calories: 159kcal \| Fat: 11.11g \| Carbs: 0.00g \| Protein: 13.75g Other sizes: 1 unit - 96kcal, 1 oz - 85kcal, 1 lb - 1361kcal, more... Similar
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