71 to 80 of 2000 |
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Beef Liver (Cooked, Pan-Fried)
Per 100 g - Calories: 175kcal | Fat: 4.68g | Carbs: 5.16g | Protein: 26.52g
Other sizes:
1 slice - 142kcal, 1 oz - 50kcal, 1 lb - 794kcal, more...
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Veal Brain (Cooked, Pan-Fried)
Per 3 oz - Calories: 181kcal | Fat: 14.24g | Carbs: 0.00g | Protein: 12.31g
Other sizes:
1 unit of cooked - 703kcal, 1 lb - 966kcal, 100 g - 213kcal, more...
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Fried Pork Chop (Lean and Fat Eaten)
Per 1 small or thin cut - Calories: 123kcal | Fat: 8.14g | Carbs: 0g | Protein: 11.62g
Other sizes:
1 medium - 226kcal, 1 large - 326kcal, 1 oz, with bone of (yield after cooking, bone removed) - 42kcal, more...
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Fried Pork Chop (Lean Only Eaten)
Per 1 small or thin cut - Calories: 83kcal | Fat: 4.25g | Carbs: 0g | Protein: 10.59g
Other sizes:
1 medium - 153kcal, 1 oz, with bone of (yield after cooking, bone and fat removed) - 28kcal, 1 oz, with bone of (yield after bone and fat removed) - 36kcal, more...
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