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Results for "Perkins Restaurant Steak & Peppers Skillet"
71 to 80 of 1000
Restaurant Style Bacon
(Daily Chef)
Per 2 slices - Calories: 80kcal | Fat: 7.00g | Carbs: 0.00g | Protein: 4.00g
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Restaurant Style Salsa
(Archer Farms)
Per 2 tbsp - Calories: 10kcal | Fat: 0.00g | Carbs: 2.00g | Protein: 0.00g
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Restaurant Style Croutons
(HEB)
Per 7 croutons - Calories: 25kcal | Fat: 1.00g | Carbs: 3.00g | Protein: 0.00g
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Restaurant Sourdough Bread
(Aunt Hattie's)
Per 1 slice - Calories: 90kcal | Fat: 1.00g | Carbs: 18.00g | Protein: 3.00g
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Restaurant Style Tortiyahs!
(Utz)
Per 9 chips - Calories: 140kcal | Fat: 8.00g | Carbs: 16.00g | Protein: 2.00g
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Salsa Restaurant Style
(Fresh Cravings)
Per 2 tbsp - Calories: 10kcal | Fat: 0.00g | Carbs: 2.00g | Protein: 0.00g
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Restaurant Style Bacon
(Member's Mark)
Per 2 cooked slices - Calories: 80kcal | Fat: 7.00g | Carbs: 0.00g | Protein: 4.00g
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Tostitos Restaurant Style
(Frito-Lay)
Per 7 chips - Calories: 140kcal | Fat: 7.00g | Carbs: 19.00g | Protein: 2.00g
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Fried Battered Beef Steak (Lean and Fat Eaten)
Per 1 small - Calories: 570kcal | Fat: 37.24g | Carbs: 13.03g | Protein: 42.77g
Other sizes: 1 oz of boneless - 89kcal, 1 oz of boneless (yield after cooking) - 81kcal, 1 cup of diced - 419kcal,
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Fried Battered Pork Steak or Cutlet (Lean and Fat Eaten)
Per 1 medium - Calories: 538kcal | Fat: 33.14g | Carbs: 12.70g | Protein: 44.37g
Other sizes: 1 oz, with bone of (yield after cooking, bone removed) - 50kcal, 1 oz, with bone of (yield after bone removed) - 59kcal, 1 oz of boneless - 79kcal,
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