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Results for "Bison Chuck (Shoulder Clod, Lean Only, 3-5 Lb Roast) "
681 to 690 of 1000
Beef Flank (Lean Only, Trimmed to 0" Fat, Select Grade, Cooked, Broiled)
Per 100 g - Calories: 178kcal | Fat: 6.48g | Carbs: 0.0g | Protein: 27.96g
Other sizes: 1 steak - 675kcal, 1 oz - 50kcal, 1 lb - 807kcal,
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Lamb Leg (Shank Half, Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Per 3 oz - Calories: 153kcal | Fat: 5.67g | Carbs: 0.00g | Protein: 23.94g
Other sizes: 1 piece - 428kcal, 100 g - 180kcal,
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Lamb Leg (Sirloin Half, Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Per 100 g - Calories: 204kcal | Fat: 9.17g | Carbs: 0.0g | Protein: 28.35g
Other sizes: 1 piece - 410kcal, 3 oz - 173kcal, 1 lb - 925kcal,
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Lamb Ribs (Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Per 1 oz - Calories: 48kcal | Fat: 2.62g | Carbs: 0.00g | Protein: 5.66g
Other sizes: 1 lb - 767kcal, 100 g - 169kcal,
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Lamb Cubed For Stew or Kabob (Lean Only, Trimmed to 1/4" Fat, Cooked, Broiled)
Per 3 oz - Calories: 158kcal | Fat: 6.23g | Carbs: 0.00g | Protein: 23.87g
Other sizes: 1 unit of cooked - 608kcal, 1 lb - 844kcal, 100 g - 186kcal,
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Australian Lamb Leg (Whole (Shank and Sirloin), Lean Only, Trimmed to 1/8" Fat)
Per 100 g - Calories: 135kcal | Fat: 5.23g | Carbs: 0.0g | Protein: 20.46g
Other sizes: 1 oz - 38kcal, 1 lb - 612kcal,
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Australian Lamb Leg (Shank Half, Lean Only, Trimmed to 1/8" Fat)
Per 100 g - Calories: 133kcal | Fat: 5.1g | Carbs: 0.0g | Protein: 20.45g
Other sizes: 1 oz - 38kcal, 1 lb - 603kcal,
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Puerto Rican Style Tamal in A Leaf (Tamales En Hoja)
Per 1 tamal - Calories: 66kcal | Fat: 3.62g | Carbs: 4.85g | Protein: 3.92g
Other sizes: 1 serving - 66kcal, 100 g - 160kcal, 1 oz - 45kcal,
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Cooked Bean Sprouts (Fat Not Added in Cooking)
Per 1 cup - Calories: 58kcal | Fat: 2.43g | Carbs: 6.40g | Protein: 5.93g
Other sizes: 1 serving - 29kcal, 100 g - 47kcal, 1 oz - 13kcal,
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Cooked Bean Sprouts (from Fresh, Fat Not Added in Cooking)
Per 1 cup - Calories: 58kcal | Fat: 2.43g | Carbs: 6.40g | Protein: 5.93g
Other sizes: 1 serving - 29kcal, 100 g - 47kcal, 1 oz - 13kcal,
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