Cooked Bean Sprouts (Fat Not Added in Cooking)
Common serving sizes
Calories
58
Fat
2.43 g
Carbs
6.4 g
Protein
5.93 g
There are 58 calories in 1 cup of Cooked Bean Sprouts (Fat Not Added in Cooking).
Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
58
 
% Daily Values*
Total Fat
2.43g
3%
Saturated Fat
0.345g
2%
Trans Fat
-
Polyunsaturated Fat
1.357g
Monounsaturated Fat
0.545g
Cholesterol
0mg
0%
Sodium
327mg
14%
Total Carbohydrate
6.4g
2%
Dietary Fiber
1g
4%
Sugars
2.22g
Protein
5.93g
Vitamin D
-
Calcium
40mg
3%
Iron
1.15mg
6%
Potassium
259mg
6%
Vitamin A
1mcg
0%
Vitamin C
12.4mg
14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes
Serving Size Calories
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Contains these Ingredients
53 g Soybeans (mature seeds, steamed, cooked)
70 g Mung beans (mature seeds, sprouted, without salt, drained, cooked, boiled)
0.8 g Salt