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Results for "Chickpea Flour (Besan)"
61 to 70 of 1997
Soy Flour (Defatted, Crude Protein Basis)
Per 1 cup of stirred - Calories: 327kcal | Fat: 1.22g | Carbs: 33.92g | Protein: 51.46g
Other sizes: 1 oz - 93kcal, 100 g - 327kcal,
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Soy Flour (Low Fat, Crude Protein Basis)
Per 1 cup of stirred - Calories: 325kcal | Fat: 5.90g | Carbs: 29.55g | Protein: 44.82g
Other sizes: 1 oz - 105kcal, 100 g - 369kcal,
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Apple Pie (Commercial, Enriched Flour)
Per 1 piece (1/8 of 9" dia) - Calories: 296kcal | Fat: 13.75g | Carbs: 42.50g | Protein: 2.38g
Other sizes: 1 oz - 67kcal, 1 piece (1/6 of 8" pie) - 277kcal, 100 g - 237kcal,
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 chicken - Calories: 1926kcal | Fat: 108.11g | Carbs: 23.15g | Protein: 202.28g
Other sizes: 1 unit - 577kcal, 1 oz - 77kcal, 1 lb - 1234kcal,
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Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 506kcal | Fat: 28.05g | Carbs: 5.92g | Protein: 53.69g
Other sizes: 1/2 chicken, bone removed - 845kcal, 1 oz - 76kcal, 1 lb - 1220kcal,
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Chicken Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 166kcal | Fat: 14.05g | Carbs: 3.08g | Protein: 6.30g
Other sizes: 1/2 chicken, skin only - 281kcal, 1 oz - 142kcal, 1 lb - 2277kcal,
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Chickpea Flour
(Anthony's)
Per 1/4 cup - Calories: 120kcal | Fat: 2.00g | Carbs: 17.00g | Protein: 7.00g
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Chicken Light Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 oz - Calories: 70kcal | Fat: 3.43g | Carbs: 0.52g | Protein: 8.63g
Other sizes: 1 unit - 192kcal, 1/2 chicken, bone removed - 320kcal, 1 lb - 1116kcal,
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Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 oz - Calories: 81kcal | Fat: 4.79g | Carbs: 1.16g | Protein: 7.72g
Other sizes: 1 unit - 314kcal, 1/2 chicken, bone removed - 524kcal, 1 lb - 1293kcal,
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Flour Mix
Per 1 oz - Calories: 113kcal | Fat: 3.66g | Carbs: 17.73g | Protein: 2.40g
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