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Results for "Private Selection Parmesan & Roasted Garlic Dressing"
581 to 590 of 1000
Oil Roasted Cashew Nuts (with Salt Added)
Per 1 oz (18 kernels) - Calories: 165kcal | Fat: 13.54g | Carbs: 8.55g | Protein: 4.77g
Other sizes: 1 cup of whole - 749kcal, 1 cup of halves and pieces - 749kcal, 1 oz - 165kcal,
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Dry Roasted Macadamia Nuts (with Salt Added)
Per 1 oz (10-12 kernels) - Calories: 203kcal | Fat: 21.57g | Carbs: 3.64g | Protein: 2.21g
Other sizes: 1 cup of whole or halved - 959kcal, 1 oz - 203kcal, 100 g - 716kcal,
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Oil Roasted Pecan Nuts (with Salt Added)
Per 1 oz (15 halves) - Calories: 203kcal | Fat: 21.33g | Carbs: 3.69g | Protein: 2.61g
Other sizes: 1 cup - 786kcal, 1 oz - 203kcal, 100 g - 715kcal,
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Chicken Dark Meat (Roasting, Cooked, Roasted)
Per 1 oz - Calories: 50kcal | Fat: 2.48g | Carbs: 0.00g | Protein: 6.59g
Other sizes: 1 cup of chopped or diced - 249kcal, 100 g - 178kcal,
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Oil Roasted Valencia Peanuts (Without Salt)
Per 1 cup - Calories: 848kcal | Fat: 73.79g | Carbs: 23.47g | Protein: 38.94g
Other sizes: 1 oz - 167kcal, 100 g - 589kcal,
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Veal Leg (Top Round, Cooked, Roasted)
Per 3 oz - Calories: 136kcal | Fat: 3.95g | Carbs: 0.00g | Protein: 23.54g
Other sizes: 1 unit of cooked - 573kcal, 1 lb - 726kcal, 100 g - 160kcal,
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Veal Shoulder Arm (Lean Only, Cooked, Roasted)
Per 3 oz - Calories: 139kcal | Fat: 4.94g | Carbs: 0.00g | Protein: 22.21g
Other sizes: 1 piece - 446kcal, 1 lb - 744kcal, 100 g - 164kcal,
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Chicken Meat and Skin (Capons, Roasted, Cooked)
Per 1 oz - Calories: 65kcal | Fat: 3.30g | Carbs: 0.00g | Protein: 8.21g
Other sizes: 1/2 capon, bone removed - 1459kcal, 1 unit - 449kcal, 1 lb - 1039kcal,
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Turkey Breast Meat and Skin (Cooked, Roasted)
Per 1 oz - Calories: 54kcal | Fat: 2.10g | Carbs: 0.00g | Protein: 8.14g
Other sizes: 1 lb - 857kcal, 100 g - 189kcal,
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Turkey Leg Meat and Skin (Cooked, Roasted)
Per 1 leg, bone removed - Calories: 1136kcal | Fat: 53.62g | Carbs: 0.00g | Protein: 152.17g
Other sizes: 1 oz - 59kcal, 1 lb - 943kcal, 100 g - 208kcal,
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