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Results for "Breakfast Pot"
521 to 530 of 1000
Cooked String Beans with Onions Green (Fat Not Added in Cooking)
Per 1 cup - Calories: 45kcal | Fat: 0.25g | Carbs: 10.44g | Protein: 2.13g
Other sizes: 1 serving - 23kcal, 100 g - 31kcal, 1 oz - 9kcal,
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Cooked Cowpeas, Field Peas or Blackeye Peas (from Canned, Fat Not Added in Cooking)
Per 1 cup - Calories: 173kcal | Fat: 0.68g | Carbs: 36.31g | Protein: 5.67g
Other sizes: 100 g - 96kcal, 1 oz - 27kcal,
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Oriental Style Vegetable Combinations (Broccoli, Green Pepper, Water Chestnuts, Fat Not Added in Cooking)
Per 1 cup - Calories: 47kcal | Fat: 0.28g | Carbs: 9.67g | Protein: 3.23g
Other sizes: 100 g - 37kcal, 1 oz - 10kcal,
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Cooked Lima and Corn Beans (Succotash) (Fat Not Added in Cooking)
Per 1 cup - Calories: 177kcal | Fat: 1.69g | Carbs: 38.07g | Protein: 8.22g
Other sizes: 1 serving - 88kcal, 100 g - 92kcal, 1 oz - 26kcal,
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Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Fat Not Added in Cooking)
Per 1 cup - Calories: 118kcal | Fat: 0.27g | Carbs: 23.70g | Protein: 5.17g
Other sizes: 1 serving - 59kcal, 100 g - 65kcal, 1 oz - 18kcal,
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Sweetpotato Leaves, Squash Leaves, Pumpkin Leaves, Chrysanthemum Leaves, Bean Leaves or Swamp Cabbage (Fat Not Added in Cooking)
Per 1 cup of leaves - Calories: 15kcal | Fat: 0.12g | Carbs: 3.07g | Protein: 1.36g
Other sizes: 1 cup, pumpkin leaves - 17kcal, 1 serving - 8kcal, 100 g - 24kcal,
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Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, from Canned, Fat Not Added in Cooking)
Per 1 cup - Calories: 89kcal | Fat: 0.46g | Carbs: 16.76g | Protein: 4.70g
Other sizes: 1 serving - 45kcal, 100 g - 49kcal,
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Beef Chuck (Arm Pot Roast, Trimmed to 0" Fat, Cooked, Braised)
Per 3 oz - Calories: 252kcal | Fat: 16.29g | Carbs: 0.00g | Protein: 24.60g
Other sizes: 1 roast - 3463kcal, 1 lb - 1347kcal, 100 g - 297kcal,
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Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/2" Fat, Prime Grade)
Per 100 g - Calories: 154kcal | Fat: 6.96g | Carbs: 0.0g | Protein: 21.26g
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Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/2" Fat, Prime Grade, Cooked, Braised)
Per 3 oz - Calories: 222kcal | Fat: 11.36g | Carbs: 0.00g | Protein: 28.07g
Other sizes: 1 piece - 499kcal, 1 lb - 1184kcal, 100 g - 261kcal,
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