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Results for "Renee's Gourmet Greek Feta Dressing"
501 to 510 of 1000
Cooked Young Green Onions (from Fresh, Fat Not Added in Cooking)
Per 1 medium - Calories: 5kcal | Fat: 0.03g | Carbs: 1.08g | Protein: 0.27g
Other sizes: 1 cup - 74kcal, 1 small - 2kcal, 1 large - 10kcal,
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Cooked Red or Green Corn with Peppers (Fat Added in Cooking)
Per 1 cup - Calories: 210kcal | Fat: 5.75g | Carbs: 41.54g | Protein: 5.49g
Other sizes: 1 serving - 105kcal, 100 g - 115kcal, 1 oz - 33kcal,
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Cooked String Beans with Onions Green (Fat Not Added in Cooking)
Per 1 cup - Calories: 45kcal | Fat: 0.25g | Carbs: 10.44g | Protein: 2.13g
Other sizes: 1 serving - 23kcal, 100 g - 31kcal, 1 oz - 9kcal,
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Oriental Style Vegetable Combinations (Broccoli, Green Pepper, Water Chestnuts, Fat Not Added in Cooking)
Per 1 cup - Calories: 47kcal | Fat: 0.28g | Carbs: 9.67g | Protein: 3.23g
Other sizes: 100 g - 37kcal, 1 oz - 10kcal,
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Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Fat Not Added in Cooking)
Per 1 cup - Calories: 118kcal | Fat: 0.27g | Carbs: 23.70g | Protein: 5.17g
Other sizes: 1 serving - 59kcal, 100 g - 65kcal, 1 oz - 18kcal,
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Cooked Vegetable Combination with Cream Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 196kcal | Fat: 11.79g | Carbs: 17.92g | Protein: 6.50g
Other sizes: 1 serving - 98kcal, 100 g - 86kcal, 1 oz - 24kcal,
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Cooked Vegetable Combinations with Butter Sauce and Pasta (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 209kcal | Fat: 7.51g | Carbs: 30.08g | Protein: 6.72g
Other sizes: 1 serving - 91kcal, 100 g - 106kcal, 1 oz - 30kcal,
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Beef, Rice and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 191kcal | Fat: 5.92g | Carbs: 21.09g | Protein: 13.41g
Other sizes: 1 serving - 191kcal, 100 g - 88kcal, 1 oz - 25kcal,
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Pork, Rice and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 245kcal | Fat: 7.88g | Carbs: 22.94g | Protein: 19.64g
Other sizes: 1 serving - 245kcal, 100 g - 113kcal, 1 oz - 32kcal,
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Lamb or Mutton Stew with Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 260kcal | Fat: 5.75g | Carbs: 29.46g | Protein: 22.23g
Other sizes: 1 serving - 260kcal, 100 g - 103kcal, 1 oz - 29kcal,
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