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Results for "Bioporc Porc"
451 to 460 of 1000
New England Sausage (Pork, Beef)
Per 1 slice - Calories: 37kcal | Fat: 1.74g | Carbs: 1.11g | Protein: 3.97g
Other sizes: 1 oz - 46kcal, 100 g - 161kcal,
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Pork and Turkey Bologna (Lite)
Per 1 2 oz serving - Calories: 118kcal | Fat: 8.99g | Carbs: 1.93g | Protein: 7.31g
Other sizes: 1 oz - 60kcal, 100 g - 211kcal,
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Pork Loin (Whole, Cooked, Roasted)
Per 3 oz - Calories: 211kcal | Fat: 12.45g | Carbs: 0.00g | Protein: 23.03g
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Pork Shoulder (Whole, Lean Only, Cooked, Roasted)
Per 3 oz - Calories: 196kcal | Fat: 11.51g | Carbs: 0.00g | Protein: 21.53g
Other sizes: 1 cup of diced - 310kcal, 100 g - 230kcal,
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Pork Shoulder Roasts or Steaks (Boston Blade)
Per 1 oz - Calories: 62kcal | Fat: 4.48g | Carbs: 0.00g | Protein: 5.01g
Other sizes: 1 lb - 989kcal, 100 g - 218kcal,
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Pork Chops or Roasts (Center Rib, Boneless)
Per 1 oz - Calories: 60kcal | Fat: 3.97g | Carbs: 0.00g | Protein: 5.64g
Other sizes: 1 chop, excluding refuse - 213kcal, 100 g - 211kcal,
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Pork Loin (Country-Style Ribs, Cooked, Braised)
Per 100 g - Calories: 296kcal | Fat: 21.5g | Carbs: 0.0g | Protein: 23.87g
Other sizes: 1 piece - 696kcal, 3 oz - 252kcal,
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Pork Loin (Country-Style Ribs, Lean Only)
Per 1 oz - Calories: 45kcal | Fat: 2.34g | Carbs: 0.00g | Protein: 5.46g
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Pork Roasts (Sirloin, Boneless, Cooked, Roasted)
Per 100 g - Calories: 207kcal | Fat: 9.43g | Carbs: 0.0g | Protein: 28.5g
Other sizes: 1 piece - 652kcal, 3 oz - 176kcal,
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Beef Pork and Turkey Frankfurter (Fat Free)
Per 1 frank 1 NLEA serving - Calories: 62kcal | Fat: 0.91g | Carbs: 6.39g | Protein: 7.12g
Other sizes: 1 oz - 31kcal, 100 g - 109kcal,
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