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Results for "Milk (Nonfat with Added Vitamin A and Protein)"
431 to 440 of 1000
Cooked Vegetable Combination (Green Beans, Broccoli, Onions and Mushrooms, Fat Not Added in Cooking)
Per 1 cup - Calories: 36kcal | Fat: 0.23g | Carbs: 7.66g | Protein: 2.48g
Other sizes: 1 serving - 18kcal, 100 g - 28kcal, 1 oz - 8kcal,
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Cooked Vegetable Combination (Green Beans, Broccoli, Onions and Mushrooms, Fat Added in Cooking)
Per 1 cup - Calories: 66kcal | Fat: 3.59g | Carbs: 7.79g | Protein: 2.49g
Other sizes: 100 g - 49kcal, 1 oz - 14kcal,
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Cooked Peas and Carrots (from Fresh, Fat Not Added in Cooking)
Per 1 cup - Calories: 102kcal | Fat: 0.32g | Carbs: 20.22g | Protein: 5.65g
Other sizes: 1 serving - 51kcal, 100 g - 64kcal, 1 oz - 18kcal,
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Baked Winter Type Squash (No Fat or Sugar Added in Cooking)
Per 100 g - Calories: 37kcal | Fat: 0.35g | Carbs: 8.81g | Protein: 0.89g
Other sizes: 1 cup cubed, all varieties - 76kcal, 1/2 acorn squash - 58kcal, 1 oz, raw, yields - 5kcal,
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Protein Bread (Includes Gluten)
Per 1 slice - Calories: 47kcal | Fat: 0.42g | Carbs: 8.32g | Protein: 2.30g
Other sizes: 1 oz - 69kcal, 100 g - 245kcal,
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Macaroni (Protein Fortified, Enriched)
Per 1 cup of small shells - Calories: 349kcal | Fat: 2.07g | Carbs: 62.83g | Protein: 18.47g
Other sizes: 2 oz - 214kcal, 1 lb - 1701kcal, 100 g - 375kcal,
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Cooked Vegetables (No Salt Added, Fat Not Added in Cooking)
Per 1 cup - Calories: 115kcal | Fat: 0.26g | Carbs: 23.10g | Protein: 5.05g
Other sizes: 100 g - 65kcal, 1 oz - 18kcal,
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Whole Milk Vanilla, Lemon or Coffee Flavor Yogurt
Per 1 8 oz container - Calories: 229kcal | Fat: 7.22g | Carbs: 30.71g | Protein: 10.99g
Other sizes: 1 cup - 247kcal, 100 g - 101kcal,
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Cocoa (or Chocolate) with Dry Milk and Sugar (Dry Mix)
Per 1 envelope - Calories: 113kcal | Fat: 1.13g | Carbs: 23.74g | Protein: 1.89g
Other sizes: 1 tbsp - 32kcal, 1 serving - 111kcal, 100 g - 398kcal,
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Malted Milk (Dry Mix, Fortified Flavors Other Than Chocolate)
Per 1 tbsp - Calories: 17kcal | Fat: 0.06g | Carbs: 3.81g | Protein: 0.42g
Other sizes: 1 serving (21 g) - 79kcal, 1 serving (4-5 heaping teaspoons) - 79kcal, 100 g - 376kcal,
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