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Results for "BRM"
41 to 50 of 153
Pork Shoulder (Arm Picnic, Lean Only, Cooked, Braised)
Per 100 g - Calories: 248kcal | Fat: 12.21g | Carbs: 0.0g | Protein: 32.26g
Other sizes: 1 piece - 491kcal, 3 oz - 211kcal, 1 lb - 1125kcal,
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Pork Fat (From Ham and Arm Picnic, Cured, Roasted)
Per 1 oz - Calories: 168kcal | Fat: 17.54g | Carbs: 0.00g | Protein: 2.17g
Other sizes: 1 lb - 2681kcal, 100 g - 591kcal,
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Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 0" Fat, Cooked, Braised)
Per 100 g - Calories: 212kcal | Fat: 7.67g | Carbs: 0.0g | Protein: 33.36g
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Beef Chuck (Arm Pot Roast, Trimmed to 1/2" Fat, Prime Grade)
Per 1 oz - Calories: 83kcal | Fat: 6.85g | Carbs: 0.00g | Protein: 5.03g
Other sizes: 1 lb - 1334kcal, 100 g - 294kcal,
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Beef Chuck (Arm Pot Roast, Trimmed to 1/8" Fat, Choice Grade, Cooked, Braised)
Per 3 oz - Calories: 263kcal | Fat: 16.94g | Carbs: 0.00g | Protein: 25.67g
Other sizes: 1 lb - 1402kcal, 100 g - 309kcal,
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Beef Chuck (Arm Pot Roast, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
Per 3 oz - Calories: 251kcal | Fat: 15.72g | Carbs: 0.00g | Protein: 25.54g
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Lamb Shoulder Arm (Trimmed to 1/4" Fat, Choice Grade, Cooked, Braised)
Per 3 oz - Calories: 294kcal | Fat: 20.40g | Carbs: 0.00g | Protein: 25.83g
Other sizes: 1 chop, excluding refuse - 242kcal, 1 lb - 1569kcal, 100 g - 346kcal,
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Lamb Shoulder Arm (Trimmed to 1/4" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz - Calories: 239kcal | Fat: 16.62g | Carbs: 0.00g | Protein: 20.77g
Other sizes: 1 chop, excluding refuse - 261kcal, 1 lb - 1275kcal, 100 g - 281kcal,
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Lamb Shoulder Arm (Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Per 100 g - Calories: 279kcal | Fat: 20.24g | Carbs: 0.0g | Protein: 22.53g
Other sizes: 1 piece - 798kcal, 3 oz - 237kcal, 1 lb - 1266kcal,
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Lamb Shoulder Whole (Arm and Blade, Trimmed to 1/8" Fat, Choice Grade, Cooked, Roasted)
Per 100 g - Calories: 269kcal | Fat: 19.08g | Carbs: 0.0g | Protein: 22.7g
Other sizes: 1 piece - 707kcal, 3 oz - 229kcal, 1 lb - 1220kcal,
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