391 to 400 of 2001 |
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Chicken or Turkey Pot Pie
Per 1 pie - Calories: 488kcal | Fat: 28.17g | Carbs: 37.30g | Protein: 20.38g
Other sizes:
1 pie - 976kcal, 1 pie - 1370kcal, 1 cup - 542kcal, more...
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Chicken Skin (Broilers or Fryers)
Per 1 unit - Calories: 164kcal | Fat: 15.20g | Carbs: 0.00g | Protein: 6.27g
Other sizes:
1/2 chicken, skin only - 276kcal, 1 oz - 99kcal, 1 lb - 1583kcal, more...
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Chicken Heart
Per 100 g - Calories: 153kcal | Fat: 9.33g | Carbs: 0.71g | Protein: 15.55g
Other sizes:
1 heart - 9kcal, 1 oz - 43kcal, 1 lb - 694kcal, more...
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Chicken Fat (Broilers or Fryers)
Per 1 tbsp - Calories: 81kcal | Fat: 8.70g | Carbs: 0.00g | Protein: 0.48g
Other sizes:
1 unit - 201kcal, 1/2 chicken, separable fat - 327kcal, 1 oz - 178kcal, more...
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Grilled Chicken (Skin Not Eaten)
Per 1 medium piece - Calories: 98kcal | Fat: 3.82g | Carbs: 0g | Protein: 14.92g
Other sizes:
1 oz of boneless (yield after skin removed) - 47kcal, 1 oz of boneless (yield after cooking, skin removed) - 34kcal, 1 oz of boneless, raw, without skin - 38kcal, more...
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