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Results for "Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Fat Not Added in Cooking)"
301 to 310 of 1000
Cooked Peas and Carrots (from Fresh, Fat Added in Cooking)
Per 1 cup - Calories: 137kcal | Fat: 4.04g | Carbs: 20.34g | Protein: 5.66g
Other sizes: 1 serving - 68kcal, 100 g - 83kcal, 1 oz - 24kcal,
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Cooked Peas and Carrots (from Canned, Fat Added in Cooking)
Per 1 cup - Calories: 119kcal | Fat: 4.17g | Carbs: 16.15g | Protein: 4.88g
Other sizes: 1 serving - 59kcal, 100 g - 72kcal, 1 oz - 20kcal,
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Cooked Peas and Potatoes (Fat Not Added in Cooking)
Per 100 g - Calories: 84kcal | Fat: 0.16g | Carbs: 17.69g | Protein: 3.54g
Other sizes: 1 cup - 133kcal, 1 oz - 24kcal,
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Cooked Young Green Onion (from Fresh)
Per 1 medium - Calories: 10kcal | Fat: 0.59g | Carbs: 1.12g | Protein: 0.28g
Other sizes: 1 cup - 146kcal, 1 small - 3kcal, 1 large - 19kcal,
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Cooked Corn (Fat Added in Cooking)
Per 1 medium ear - Calories: 128kcal | Fat: 3.52g | Carbs: 25.06g | Protein: 3.31g
Other sizes: 1 cup - 210kcal, 1 serving - 104kcal, 1 large ear - 146kcal,
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Beef Stew with Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy) in Tomato-Based Sauce
Per 1 cup - Calories: 222kcal | Fat: 9.73g | Carbs: 19.53g | Protein: 13.86g
Other sizes: 1 serving - 222kcal, 1 can - 598kcal, 100 g - 88kcal,
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Chicken or Turkey, Noodles and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 264kcal | Fat: 10.71g | Carbs: 25.72g | Protein: 15.55g
Other sizes: 1 serving - 264kcal, 100 g - 118kcal, 1 oz - 33kcal,
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Chicken or Turkey, Rice and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 234kcal | Fat: 10.11g | Carbs: 20.31g | Protein: 14.89g
Other sizes: 1 serving - 234kcal, 100 g - 108kcal, 1 oz - 31kcal,
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Chicken or Turkey, Rice and Vegetables in Cheese Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 314kcal | Fat: 12.72g | Carbs: 24.58g | Protein: 25.47g
Other sizes: 1 serving - 314kcal, 100 g - 126kcal, 1 oz - 36kcal,
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Beef with Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 1 cup - Calories: 182kcal | Fat: 4.53g | Carbs: 9.74g | Protein: 24.78g
Other sizes: 1 serving - 182kcal, 100 g - 73kcal, 1 oz - 21kcal,
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