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Results for "Beef Flank (Trimmed to 0" Fat, Cooked, Broiled) "
31 to 40 of 1000
Beef Outside Round (Steak, Trimmed to 0" Fat, Cooked, Grilled)
Per 100 g - Calories: 182kcal | Fat: 7.1g | Carbs: 0.0g | Protein: 27.52g
Other sizes: 1 steak - 430kcal, 1 serving - 155kcal, 1 oz - 52kcal,
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Beef Chuck (Clod Roast, Trimmed to 0" Fat, Cooked, Braised)
Per 3 oz ( 1 serving ) - Calories: 176kcal | Fat: 9.21g | Carbs: 0.00g | Protein: 21.84g
Other sizes: 1 lb - 939kcal, 1 oz - 59kcal, 100 g - 207kcal,
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Beef Tip Round (Trimmed to 0" Fat)
Per 1 oz - Calories: 43kcal | Fat: 1.99g | Carbs: 0.00g | Protein: 5.81g
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Beef Brisket (Flat Half, Trimmed to 0" Fat, Cooked, Braised)
Per 1 oz - Calories: 60kcal | Fat: 2.27g | Carbs: 0.00g | Protein: 9.33g
Other sizes: 1 steak - 575kcal, 1 lb - 966kcal, 100 g - 213kcal,
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Beef Top Sirloin (Trimmed to 1/8" Fat, Cooked, Broiled)
Per 100 g - Calories: 243kcal | Fat: 14.23g | Carbs: 0.0g | Protein: 26.96g
Other sizes: 1 piece - 744kcal, 3 oz - 207kcal, 1 lb - 1102kcal,
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Beef Porterhouse Steak (Trimmed to 1/8" Fat, Cooked, Broiled)
Per 100 g - Calories: 297kcal | Fat: 21.83g | Carbs: 0.0g | Protein: 23.51g
Other sizes: 1 piece - 849kcal, 3 oz - 252kcal, 1 lb - 1347kcal,
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Beef Rib Eye (Small End, Trimmed to 0" Fat, Choice Grade, Cooked, Broiled)
Per 1 oz - Calories: 75kcal | Fat: 4.75g | Carbs: 0.00g | Protein: 7.54g
Other sizes: 1 lb - 1202kcal, 100 g - 265kcal,
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Beef Ribs (Small End, Trimmed to 0" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz - Calories: 265kcal | Fat: 19.41g | Carbs: 0.00g | Protein: 21.02g
Other sizes: 1 piece - 849kcal, 1 lb - 1415kcal, 100 g - 312kcal,
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Beef Top Sirloin (Trimmed to 0" Fat, Select Grade, Cooked, Broiled)
Per 100 g - Calories: 206kcal | Fat: 8.8g | Carbs: 0.0g | Protein: 29.65g
Other sizes: 1 steak - 772kcal, 1 oz - 58kcal, 1 lb - 934kcal,
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Beef Top Sirloin (Lean Only, Trimmed to 0" Fat, Select Grade, Cooked, Broiled)
Per 100 g - Calories: 177kcal | Fat: 5.03g | Carbs: 0.0g | Protein: 30.8g
Other sizes: 1 steak - 664kcal, 3 oz - 150kcal, 1 lb - 803kcal,
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