291 to 300 of 2000 |
Chicken Meat (Broilers or Fryers)
Per 100 g - Calories: 119kcal | Fat: 3.08g | Carbs: 0.0g | Protein: 21.39g
Other sizes:
1 unit - 234kcal, 1/2 chicken, bone and skin removed - 392kcal, 1 oz - 34kcal, more...
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Fried Veal Cutlet or Steak (Lean Only Eaten)
Per 1 oz of boneless, lean only - Calories: 51kcal | Fat: 1.30g | Carbs: 0g | Protein: 9.32g
Other sizes:
1 oz of boneless, raw, lean only - 34kcal, 1 oz, boneless, raw, breaded - 38kcal, 1 cubic inch of boneless, fat removed - 31kcal, more...
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Fried Pork Steak or Cutlet (Lean Only Eaten)
Per 1 small - Calories: 266kcal | Fat: 13.84g | Carbs: 0g | Protein: 33.12g
Other sizes:
1 oz, with bone of (yield after cooking, bone and fat removed) - 30kcal, 1 oz, with bone of (yield after bone and fat removed) - 41kcal, 1 oz of boneless (yield after cooking, fat removed) - 43kcal, more...
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Chicken Heart (Simmered, Cooked)
Per 100 g - Calories: 185kcal | Fat: 7.92g | Carbs: 0.1g | Protein: 26.41g
Other sizes:
1 cup of chopped or diced - 268kcal, 1 unit - 2kcal, 1 oz - 52kcal, more...
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Chicken Liver
Per 100 g - Calories: 116kcal | Fat: 4.83g | Carbs: 0.0g | Protein: 16.92g
Other sizes:
1 oz - 33kcal, 1 lb - 526kcal, more...
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