291 to 300 of 1999 |
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Meat Loaf Made with Venison/Deer
Per 1 small or thin slice - Calories: 142kcal | Fat: 5.76g | Carbs: 5.31g | Protein: 16.25g
Other sizes:
1 medium slice - 178kcal, 1 medium meatball - 46kcal, 1 large slice - 238kcal, more...
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Chicken Leg Meat and Skin (Broilers or Fryers)
Per 1 leg, bone removed (yield from 1 lb ready-to-cook chicken) - Calories: 189kcal | Fat: 12.24g | Carbs: 0.00g | Protein: 18.33g
Other sizes:
1 leg, bone removed - 312kcal, 1 oz - 53kcal, 100 g - 187kcal, more...
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