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Results for "Saint Eloi Légumes Pour Pot au Feu"
271 to 280 of 1000
Frankfurters or Hot Dogs and Sauerkraut (Mixture)
Per 1 frankfurter with sauerkraut - Calories: 192kcal | Fat: 16.38g | Carbs: 3.62g | Protein: 7.36g
Other sizes: 1 cup - 235kcal, 1 serving - 192kcal, 100 g - 160kcal,
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Frankfurter or Hot Dog on Bun
Per 1 frankfurter on bun - Calories: 250kcal | Fat: 14.98g | Carbs: 18.90g | Protein: 9.06g
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Cooked Breadfruit (Fat Not Added in Cooking)
Per 100 g - Calories: 114kcal | Fat: 0.26g | Carbs: 30.02g | Protein: 1.18g
Other sizes: 1 cup - 287kcal, 1 piece - 36kcal, 1 serving - 144kcal,
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Cooked Cucumber (Fat Not Added in Cooking)
Per 1 cup - Calories: 32kcal | Fat: 0.25g | Carbs: 8.03g | Protein: 1.44g
Other sizes: 1 serving - 16kcal, 100 g - 18kcal, 1 oz - 5kcal,
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Cooked Rutabaga (Fat Not Added in Cooking)
Per 1 cup of pieces - Calories: 66kcal | Fat: 0.37g | Carbs: 14.77g | Protein: 2.18g
Other sizes: 1 cup of mashed - 94kcal, 1 small - 70kcal, 1 medium - 140kcal,
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Cooked Snowpea (Pea Pod, from Fresh)
Per 1 cup - Calories: 101kcal | Fat: 4.06g | Carbs: 11.32g | Protein: 5.21g
Other sizes: 1 10 snowpea serving - 16kcal, 1 serving - 50kcal, 100 g - 61kcal,
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Mashed Potato made with Milk, Sour Cream and/or Cream Cheese and Fat (from Fresh)
Per 1 cup - Calories: 321kcal | Fat: 19.91g | Carbs: 32.26g | Protein: 5.00g
Other sizes: 1 serving - 161kcal, 100 g - 153kcal, 1 oz - 43kcal,
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Cholesterol Free Reduced Calorie Creamy Dressing (made with Sour Cream and/or Buttermilk and Oil)
Per 1 tbsp - Calories: 21kcal | Fat: 1.20g | Carbs: 2.40g | Protein: 0.15g
Other sizes: 1 cup - 328kcal, 1 packet - 62kcal, 1 serving - 42kcal,
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Baked or Fried Coated Chicken Leg Skinless (Coating Not Eaten)
Per 1 small - Calories: 166kcal | Fat: 7.51g | Carbs: 0g | Protein: 23.21g
Other sizes: 1 medium - 193kcal, 1 oz of boneless - 58kcal, 1 large - 262kcal,
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Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten)
Per 1 small - Calories: 95kcal | Fat: 4.96g | Carbs: 0g | Protein: 11.83g
Other sizes: 1 medium - 108kcal, 1 oz of boneless (yield after skin removed) - 52kcal, 1 oz, with bone of (yield after bone and skin removed) - 39kcal,
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