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Results for "Fage Total 2% Greek Yogurt (170g)"

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Shellfish Mixture and Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture) Per 1 cup - Calories: 202kcal \| Fat: 9.83g \| Carbs: 14.74g \| Protein: 14.02g Other sizes: 1 serving - 202kcal, 100 g - 90kcal, 1 oz - 26kcal, more... Similar
Puerto Rican Style Stewed Green Peas with Pig's Feet and Potatoes Per 1 cup - Calories: 345kcal \| Fat: 18.56g \| Carbs: 22.29g \| Protein: 23.09g Other sizes: 1 serving - 260kcal, 100 g - 150kcal, 1 oz - 43kcal, more... Similar
Fat Added in Cooking from Fresh Cooked Green Peas (from Fresh, Fat Added in Cooking) Per 1 cup - Calories: 167kcal \| Fat: 4.04g \| Carbs: 25.01g \| Protein: 8.55g Other sizes: 1 serving - 83kcal, 100 g - 101kcal, 1 oz - 29kcal, more... Similar
Cooked Green String Beans with Pinto Beans (Fat Not Added in Cooking) Per 1 cup - Calories: 41kcal \| Fat: 0.26g \| Carbs: 8.42g \| Protein: 2.39g Other sizes: 1 serving - 20kcal, 100 g - 30kcal, 1 oz - 9kcal, more... Similar
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Canned) Per 1 cup - Calories: 125kcal \| Fat: 4.58g \| Carbs: 16.83g \| Protein: 4.69g Other sizes: 1 oz, canned, yields - 13kcal, 100 g - 67kcal, more... Similar
Cooked Vegetable Combinations with Cheese Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy) Per 1 cup - Calories: 164kcal \| Fat: 5.61g \| Carbs: 23.03g \| Protein: 8.46g Other sizes: 1 serving - 82kcal, 100 g - 72kcal, more... Similar
Cooked Vegetable Combination with Butter Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy) Per 1 cup - Calories: 220kcal \| Fat: 16.86g \| Carbs: 15.93g \| Protein: 3.49g Other sizes: 1 serving - 110kcal, 100 g - 112kcal, 1 oz - 32kcal, more... Similar
Beef, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture) Per 1 cup - Calories: 219kcal \| Fat: 4.43g \| Carbs: 26.47g \| Protein: 17.93g Other sizes: 1 serving - 219kcal, 100 g - 88kcal, 1 oz - 25kcal, more... Similar
Pork, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture) Per 1 cup - Calories: 232kcal \| Fat: 6.80g \| Carbs: 26.99g \| Protein: 16.09g Other sizes: 1 serving - 232kcal, 100 g - 93kcal, 1 oz - 26kcal, more... Similar
Venison/Deer Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy) Per 1 cup - Calories: 179kcal \| Fat: 1.97g \| Carbs: 21.67g \| Protein: 18.93g Other sizes: 1 serving - 179kcal, 100 g - 71kcal, 1 oz - 20kcal, more... Similar
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