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Results for "fat bomb"

261 to 270 of 2024
Cooked Beet Greens (Fat Not Added in Cooking) Per 1 cup - Calories: 39kcal \| Fat: 0.29g \| Carbs: 7.80g \| Protein: 3.67g Other sizes: 1 serving - 19kcal, 100 g - 27kcal, 1 oz - 8kcal, more... Similar
Beef Knuckle (Tip Side, Steak, Trimmed to 0" Fat, Choice Grade) Per 100 g - Calories: 133kcal \| Fat: 4.66g \| Carbs: 0.0g \| Protein: 21.41g Other sizes: 1 steak - 254kcal, 1 oz - 38kcal, 1 lb - 603kcal, more... Similar
Cooked Collards (from Frozen, Fat Added in Cooking) Per 1 cup of frozen - Calories: 94kcal \| Fat: 4.38g \| Carbs: 12.13g \| Protein: 5.04g Other sizes: 1 10 oz frozen package yields - 139kcal, 1 serving - 48kcal, 100 g - 54kcal, more... Similar
Beef Knuckle (Tip Side, Steak, Trimmed to 0" Fat, Select Grade) Per 100 g - Calories: 124kcal \| Fat: 3.24g \| Carbs: 0.17g \| Protein: 21.96g Other sizes: 1 steak - 248kcal, 1 oz - 35kcal, 1 lb - 562kcal, more... Similar
Cooked Collards (from Canned, Fat Added in Cooking) Per 1 cup, canned - Calories: 70kcal \| Fat: 3.74g \| Carbs: 8.03g \| Protein: 3.42g Other sizes: 1 serving - 35kcal, 100 g - 42kcal, 1 oz - 12kcal, more... Similar
Beef Chuck (Shoulder Tender Medallion, Trimmed to 0" Fat, Choice Grade) Per 100 g - Calories: 145kcal \| Fat: 6.36g \| Carbs: 0.0g \| Protein: 20.51g Other sizes: 1 medallion - 58kcal, 1 oz - 41kcal, 1 lb - 658kcal, more... Similar
Cooked Cress (from Fresh, Fat Added in Cooking) Per 1 cup - Calories: 64kcal \| Fat: 4.49g \| Carbs: 5.19g \| Protein: 2.56g Other sizes: 1 serving - 32kcal, 100 g - 46kcal, 1 oz - 13kcal, more... Similar
Beef Chuck (Shoulder Tender Medallion, Trimmed to 0" Fat, Select Grade) Per 1 medallion - Calories: 62kcal \| Fat: 2.55g \| Carbs: 0.00g \| Protein: 9.21g Other sizes: 1 oz - 40kcal, 1 lb - 644kcal, 100 g - 142kcal, more... Similar
Cooked Kale (from Fresh, Fat Not Added in Cooking) Per 1 cup of fresh - Calories: 36kcal \| Fat: 0.52g \| Carbs: 7.27g \| Protein: 2.46g Other sizes: 1 serving - 18kcal, 100 g - 28kcal, 1 oz - 8kcal, more... Similar
New Zealand Lamb Shoulder (Whole (Arm and Blade), Trimmed to 1/8" Fat, Frozen) Per 1 oz - Calories: 71kcal \| Fat: 5.60g \| Carbs: 0.00g \| Protein: 4.87g Other sizes: 1 lb - 1139kcal, 100 g - 251kcal, more... Similar
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