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Results for "Cooked Lambsquarter (Fat Not Added in Cooking)"
261 to 270 of 1000
Egg Omelet or Scrambled Egg (Fat Not Added in Cooking)
Per 1 large - Calories: 78kcal | Fat: 5.02g | Carbs: 1.25g | Protein: 6.49g
Other sizes: 1 jumbo - 94kcal, 1 extra large - 84kcal, 1 medium - 70kcal,
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Boiled Potato (without Peel, Fat Not Added in Cooking)
Per 100 g - Calories: 85kcal | Fat: 0.10g | Carbs: 19.89g | Protein: 1.70g
Other sizes: 1 small - 106kcal, 1 medium - 142kcal, 1 oz, raw, yields - 20kcal,
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Low Sodium Turnip Greens (Fat Not Added in Cooking, Canned)
Per 1 cup - Calories: 27kcal | Fat: 0.43g | Carbs: 4.05g | Protein: 1.96g
Other sizes: 1 serving - 14kcal, 100 g - 19kcal, 1 oz - 5kcal,
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Baked Sweetpotato (Peel Eaten, Fat Not Added in Cooking)
Per 100 g - Calories: 113kcal | Fat: 0.14g | Carbs: 26.11g | Protein: 2.50g
Other sizes: 1 small - 87kcal, 1 medium - 165kcal, 1 oz, raw, yields - 26kcal,
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Fat Added in Cooking from Fresh Cooked Green Peas (from Fresh, Fat Added in Cooking)
Per 1 cup - Calories: 167kcal | Fat: 4.04g | Carbs: 25.01g | Protein: 8.55g
Other sizes: 1 serving - 83kcal, 100 g - 101kcal, 1 oz - 29kcal,
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Macaroni (Fat Added in Cooking)
Per 1 cup of cooked - Calories: 261kcal | Fat: 5.83g | Carbs: 43.12g | Protein: 8.11g
Other sizes: 1 serving - 261kcal, 1 piece - 4kcal, 100 g - 180kcal,
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Grits (Fat Added in Cooking)
Per 1 cup of cooked - Calories: 178kcal | Fat: 8.18g | Carbs: 23.54g | Protein: 2.59g
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Cooked Collards (Fat Added in Cooking)
Per 1 cup, NS as to from fresh, frozen, or canned of - Calories: 74kcal | Fat: 3.92g | Carbs: 8.42g | Protein: 3.59g
Other sizes: 1 serving - 37kcal, 100 g - 42kcal,
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Cooked Dandelion Greens (Fat Added in Cooking)
Per 1 cup of chopped - Calories: 67kcal | Fat: 4.31g | Carbs: 6.78g | Protein: 2.09g
Other sizes: 1 serving - 34kcal, 100 g - 61kcal, 1 oz - 17kcal,
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Cooked Carrots (Fat Added in Cooking)
Per 1 cup of sliced - Calories: 82kcal | Fat: 3.74g | Carbs: 12.07g | Protein: 1.12g
Other sizes: 1 small - 26kcal, 1 medium - 31kcal, 1 serving - 41kcal,
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