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Results for "Farm-Raised Catfish-Blackened"

241 to 250 of 1000
Beef Chuck (Clod Steak, Trimmed to 1/4" Fat, Select Grade, Cooked, Braised) Per 3 oz ( 1 serving ) - Calories: 230kcal \| Fat: 15.15g \| Carbs: 0.00g \| Protein: 21.94g Other sizes: 1 lb - 1229kcal, 1 oz - 77kcal, 100 g - 271kcal, more... Similar
Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked Without Skin, Braised) Per 1 cup chopped or diced, cooked - Calories: 310kcal \| Fat: 10.37g \| Carbs: 0.00g \| Protein: 50.63g Other sizes: 1 unit - 62kcal, 3 oz - 151kcal, 1 leg, bone and skin removed - 134kcal, more... Similar
Pork Heart (Cooked, Braised) Per 100 g - Calories: 148kcal \| Fat: 5.05g \| Carbs: 0.4g \| Protein: 23.6g Other sizes: 1 cup - 215kcal, 1 heart - 191kcal, 1 oz - 42kcal, more... Similar
Pork Pancreas (Cooked, Braised) Per 1 unit of cooked - Calories: 537kcal \| Fat: 26.46g \| Carbs: 0.00g \| Protein: 69.82g Other sizes: 3 oz - 186kcal, 1 lb - 993kcal, 100 g - 219kcal, more... Similar
Beef Thymus (Cooked, Braised) Per 1 piece - Calories: 1215kcal \| Fat: 95.17g \| Carbs: 0.00g \| Protein: 83.25g Other sizes: 3 oz - 271kcal, 1 lb - 1447kcal, 100 g - 319kcal, more... Similar
Veal Pancreas (Cooked, Braised) Per 3 oz - Calories: 218kcal \| Fat: 12.41g \| Carbs: 0.00g \| Protein: 24.74g Other sizes: 1 unit of cooked - 614kcal, 1 lb - 1161kcal, 100 g - 256kcal, more... Similar
Lamb Tongue (Cooked, Braised) Per 100 g - Calories: 275kcal \| Fat: 20.28g \| Carbs: 0.0g \| Protein: 21.57g Other sizes: 1 unit of cooked - 701kcal, 3 oz - 234kcal, 1 lb - 1247kcal, more... Similar
Beef Chuck (Arm Pot Roast, Trimmed to 0" Fat, Cooked, Braised) Per 3 oz - Calories: 252kcal \| Fat: 16.29g \| Carbs: 0.00g \| Protein: 24.60g Other sizes: 1 roast - 3463kcal, 1 lb - 1347kcal, 100 g - 297kcal, more... Similar
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/2" Fat, Prime Grade, Cooked, Braised) Per 3 oz - Calories: 222kcal \| Fat: 11.36g \| Carbs: 0.00g \| Protein: 28.07g Other sizes: 1 piece - 499kcal, 1 lb - 1184kcal, 100 g - 261kcal, more... Similar
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat, Choice Grade, Cooked, Braised) Per 1 oz - Calories: 64kcal \| Fat: 2.37g \| Carbs: 0.00g \| Protein: 9.84g Similar
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