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Results for "Beef Tenderloin (Trimmed to 1/4" Fat, Prime Grade)"
231 to 240 of 2008
Beef Top Sirloin (Lean Only, Trimmed to 1/8" Fat, Choice Grade)
Per 100 g - Calories: 135kcal | Fat: 4.62g | Carbs: 0.0g | Protein: 21.91g
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Beef Top Loin (Lean Only, Trimmed to 1/8" Fat, Choice Grade)
Per 100 g - Calories: 155kcal | Fat: 6.43g | Carbs: 0.0g | Protein: 22.78g
Other sizes: 1 oz - 44kcal, 1 lb - 703kcal,
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Beef Ribs (Whole, Trimmed to 1/2" Fat, Prime Grade, Cooked, Broiled)
Per 3 oz - Calories: 347kcal | Fat: 29.94g | Carbs: 0.00g | Protein: 17.94g
Other sizes: 1 piece - 1200kcal, 1 lb - 1851kcal, 100 g - 408kcal,
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Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat, Select Grade)
Per 1 oz - Calories: 35kcal | Fat: 0.94g | Carbs: 0.00g | Protein: 6.31g
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Beef Bottom Round (Trimmed to 1/2" Fat, Prime Grade, Cooked, Braised)
Per 3 oz - Calories: 252kcal | Fat: 16.24g | Carbs: 0.00g | Protein: 24.85g
Other sizes: 1 piece - 852kcal, 1 lb - 1347kcal, 100 g - 297kcal,
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Beef Brisket (Flat Half, Lean Only, Trimmed to 1/8" Fat, Select Grade)
Per 1 oz - Calories: 35kcal | Fat: 1.02g | Carbs: 0.00g | Protein: 6.08g
Other sizes: 1 lb - 562kcal, 100 g - 124kcal,
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Beef Bottom Round (Lean Only, Trimmed to 1/2" Fat, Prime Grade, Cooked, Braised)
Per 100 g - Calories: 249kcal | Fat: 12.65g | Carbs: 0.0g | Protein: 31.59g
Other sizes: 1 piece - 622kcal, 3 oz - 212kcal, 1 lb - 1129kcal,
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Beef Eye Of Round (Lean Only, Trimmed to 1/8" Fat, Select Grade)
Per 100 g - Calories: 119kcal | Fat: 2.62g | Carbs: 0.0g | Protein: 22.31g
Other sizes: 1 oz - 34kcal, 1 lb - 540kcal,
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Beef Ribs (Small End, Trimmed to 1/8" Fat, Prime Grade, Cooked, Roasted)
Per 1 piece - Calories: 1134kcal | Fat: 96.93g | Carbs: 0.00g | Protein: 61.13g
Other sizes: 3 oz - 349kcal, 1 lb - 1864kcal, 100 g - 411kcal,
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Beef Top Round (Lean Only, Trimmed to 1/8" Fat, Select Grade)
Per 1 oz - Calories: 37kcal | Fat: 0.96g | Carbs: 0.00g | Protein: 6.56g
Other sizes: 1 lb - 585kcal, 100 g - 129kcal,
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