| 221 to 230 of 1000 |
|---|
Veal Loin (Cooked, Braised)
Per 3 oz - Calories: 241kcal | Fat: 14.63g | Carbs: 0.00g | Protein: 25.66g
Other sizes:
1 chop, excluding refuse - 227kcal, 1 lb - 1288kcal, 100 g - 284kcal, more...
Similar
|
Ground Veal (Cooked, Broiled)
Per 100 g - Calories: 172kcal | Fat: 7.56g | Carbs: 0.0g | Protein: 24.38g
Other sizes:
1 unit of cooked - 514kcal, 3 oz - 146kcal, 1 lb - 780kcal, more...
Similar
|
Veal Kidneys (Cooked, Braised)
Per 100 g - Calories: 163kcal | Fat: 5.66g | Carbs: 0.0g | Protein: 26.32g
Other sizes:
1 unit of cooked - 300kcal, 3 oz - 139kcal, 1 lb - 739kcal, more...
Similar
|
Veal Bratwurst (Cooked)
Per 1 serving 2.96 oz - Calories: 286kcal | Fat: 26.63g | Carbs: 0.00g | Protein: 11.75g
Other sizes:
1 oz - 97kcal, 100 g - 341kcal, more...
Similar
|
Ground Veal
Per 100 g - Calories: 144kcal | Fat: 6.77g | Carbs: 0.0g | Protein: 19.35g
Other sizes:
1 oz - 41kcal, 1 lb - 653kcal, more...
Similar
|
Veal Lungs
Per 1 oz - Calories: 26kcal | Fat: 0.65g | Carbs: 0.00g | Protein: 4.62g
Other sizes:
1 lb - 408kcal, 100 g - 90kcal, more...
Similar
|
Cooked Dry Red Kidney Beans
Per 1 cup - Calories: 331kcal | Fat: 14.90g | Carbs: 36.94g | Protein: 14.05g
Other sizes:
1 tbsp, mashed - 26kcal, 1 oz, canned, yields - 34kcal, 1 oz dry, yield after cooking - 131kcal, more...
Similar
|
|
|
|
|
Cooked Yellow Corn (from Fresh)
Per 1 cup - Calories: 210kcal | Fat: 5.78g | Carbs: 41.12g | Protein: 5.42g
Other sizes:
1 baby ear - 10kcal, 1 mini ear or cobette - 72kcal, 1 small ear - 110kcal, more...
Similar
|
|
Previous
|
Page 23 |
Next
|
