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Results for "member%27s mark Tuna"
161 to 170 of 1000
Shellfish Mixture and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Per 1 cup - Calories: 164kcal | Fat: 9.10g | Carbs: 10.58g | Protein: 10.04g
Other sizes: 1 serving - 164kcal, 100 g - 101kcal, 1 oz - 29kcal,
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Fish and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 1 cup - Calories: 193kcal | Fat: 5.33g | Carbs: 8.00g | Protein: 27.64g
Other sizes: 1 serving - 193kcal, 100 g - 86kcal, 1 oz - 24kcal,
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Chicken or Turkey A La King with Vegetables in Cream, White or Soup-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Per 1 cup - Calories: 465kcal | Fat: 33.38g | Carbs: 16.41g | Protein: 24.41g
Other sizes: 1 serving - 349kcal, 1 Banquet's Cookin' Bag - 247kcal, 100 g - 193kcal,
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Mark Twain
(Mad Greens)
Per 1 serving - Calories: 440kcal | Fat: 27.00g | Carbs: 41.00g | Protein: 11.00g
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The Florine Mark
(Buddy's Pizza)
Per 1 slice - Calories: 293kcal | Fat: 9.00g | Carbs: 36.00g | Protein: 12.00g
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Special Dark Chocolate Bar Candies
Per 100 g - Calories: 531kcal | Fat: 32.4g | Carbs: 59.41g | Protein: 5.54g
Other sizes: 1 bar 1.45 oz - 218kcal, 3 blocks - 223kcal, 1 bar - 90kcal,
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Turkey Light and Dark Meat (Seasoned, Diced)
Per 1 oz - Calories: 39kcal | Fat: 1.70g | Carbs: 0.28g | Protein: 5.30g
Other sizes: 1/2 lb - 313kcal, 100 g - 138kcal,
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Turkey Dark Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 100 g - Calories: 182kcal | Fat: 7.06g | Carbs: 0.0g | Protein: 27.69g
Other sizes: 1 unit - 193kcal, 1/2 turkey, bone removed - 681kcal, 1 oz - 52kcal,
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Turkey Dark Meat and Skin (Young Tom, Cooked, Roasted)
Per 1 unit - Calories: 222kcal | Fat: 11.18g | Carbs: 0.00g | Protein: 28.41g
Other sizes: 1/2 turkey, bone removed - 2557kcal, 1 oz - 61kcal, 1 lb - 980kcal,
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Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 oz - Calories: 81kcal | Fat: 4.79g | Carbs: 1.16g | Protein: 7.72g
Other sizes: 1 unit - 314kcal, 1/2 chicken, bone removed - 524kcal, 1 lb - 1293kcal,
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