151 to 160 of 1000 |
|
Meat and Vegetable Turnover
Per 1 turnover - Calories: 268kcal | Fat: 16.57g | Carbs: 20.22g | Protein: 9.41g
Other sizes:
1 serving - 268kcal, 100 g - 305kcal, 1 oz - 86kcal, more...
Similar
|
Bouillon Vegetable Broth
Per 1 cup - Calories: 17kcal | Fat: 0.02g | Carbs: 1.99g | Protein: 2.09g
Other sizes:
1 serving - 17kcal, 100 g - 7kcal, 1 oz - 2kcal, more...
Similar
|
Rice-Vegetable Medley
Per 1 cup - Calories: 278kcal | Fat: 9.93g | Carbs: 42.17g | Protein: 4.70g
Other sizes:
100 g - 135kcal, 1 oz - 38kcal, more...
Similar
|
Vegetarian Fillets
Per 1 fillet - Calories: 246kcal | Fat: 15.30g | Carbs: 7.65g | Protein: 19.55g
Other sizes:
1 oz - 82kcal, 100 g - 290kcal, more...
Similar
|
|
Toasted Vegetable Bread
Per 1 regular slice - Calories: 112kcal | Fat: 1.58g | Carbs: 20.97g | Protein: 3.40g
Other sizes:
1 cubic inch - 12kcal, 1 serving - 112kcal, 100 g - 281kcal, more...
Similar
|
Vegetable Pizza Topping
Per 1 Topping from piece - Calories: 45kcal | Fat: 2.65g | Carbs: 2.48g | Protein: 2.98g
Other sizes:
100 g - 159kcal, 1 oz - 45kcal, more...
Similar
|
|
Butter-Vegetable Oil Blend
Per 1 tbsp - Calories: 102kcal | Fat: 11.46g | Carbs: 0.09g | Protein: 0.12g
Other sizes:
1 Guideline amount per slice of bread/roll - 51kcal, 100 g - 718kcal, more...
Similar
|
Previous
|
Page 16 |
Next
|