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Results for "Country-Fried Steak with Sides"
151 to 160 of 1000
Egg and Steak on Biscuit
Per 1 sandwich - Calories: 541kcal | Fat: 28.91g | Carbs: 50.44g | Protein: 19.78g
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Fried Floured or Breaded Fish Stick Patty or Fillet
Per 1 stick - Calories: 38kcal | Fat: 1.90g | Carbs: 1.40g | Protein: 3.51g
Other sizes: 1 oz of - 63kcal, 1 patty or fillet - 126kcal, 1 serving - 126kcal,
more...
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Fried Breaded or Floured Pork Chop (Lean and Fat Eaten)
Per 1 small or thin cut - Calories: 165kcal | Fat: 9.91g | Carbs: 7.15g | Protein: 11.08g
Other sizes: 1 medium - 304kcal, 1 large - 441kcal, 1 oz, with bone of (yield after cooking, bone removed) - 54kcal,
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Fried Battered Pork Chop (Lean and Fat Eaten)
Per 1 small or thin cut - Calories: 145kcal | Fat: 8.90g | Carbs: 3.42g | Protein: 11.92g
Other sizes: 1 medium - 267kcal, 1 oz of boneless - 79kcal, 1 large - 386kcal,
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Fried Chicken Wing No Coating (Skin Not Eaten)
Per 1 small - Calories: 36kcal | Fat: 1.56g | Carbs: 0g | Protein: 5.22g
Other sizes: 1 medium - 43kcal, 1 large - 55kcal, 1 oz, with bone of (yield after bone and skin removed) - 26kcal,
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Baked or Fried Coated Chicken Wing with Skin
Per 1 small - Calories: 137kcal | Fat: 9.16g | Carbs: 4.64g | Protein: 8.45g
Other sizes: 1 medium - 160kcal, 1 large - 209kcal, 1 oz, with bone of (yield after bone removed) - 59kcal,
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Fried Chicken with Potatoes, Vegetable and Dessert (Frozen Meal)
Per 1 Swanson meal - Calories: 546kcal | Fat: 27.64g | Carbs: 41.93g | Protein: 31.14g
Other sizes: 1 serving - 546kcal, 100 g - 175kcal,
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Fried Chicken with Potatoes, Vegetable, Cornbread and Dessert (Frozen Meal)
Per 1 meal - Calories: 638kcal | Fat: 26.82g | Carbs: 74.12g | Protein: 26.56g
Other sizes: 1 serving - 638kcal, 100 g - 150kcal,
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Fried Whole Wheat Puri or Poori Bread (Indian Puffed Bread)
Per 1 puri - Calories: 107kcal | Fat: 3.39g | Carbs: 16.82g | Protein: 2.71g
Other sizes: 1 serving - 107kcal, 100 g - 296kcal,
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Crab Meat and Cream Cheese Filled Fried Puffs
Per 1 puff - Calories: 81kcal | Fat: 4.46g | Carbs: 7.44g | Protein: 2.59g
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