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Results for "Cooked Carrots"
141 to 150 of 2008
Seafood Garden Salad with Seafood (Vegetables Excluding Tomato and Carrots)
Per 1 cup - Calories: 39kcal | Fat: 0.48g | Carbs: 2.34g | Protein: 6.49g
Other sizes: 1 serving - 39kcal, 100 g - 41kcal, 1 oz - 12kcal,
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Low Sodium Carrots (Fat Added in Cooking, Canned)
Per 1 cup of sliced - Calories: 54kcal | Fat: 2.43g | Carbs: 8.02g | Protein: 0.88g
Other sizes: 1 cup of mashed - 84kcal, 1 cup, NFS - 54kcal, 1 serving - 27kcal,
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Beef, Potatoes and Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy) (Mixture)
Per 1 cup - Calories: 343kcal | Fat: 16.76g | Carbs: 25.25g | Protein: 22.23g
Other sizes: 1 serving - 343kcal, 100 g - 136kcal, 1 oz - 39kcal,
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Chicken Wing Meat (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 wing, bone and skin removed - Calories: 42kcal | Fat: 1.83g | Carbs: 0.00g | Protein: 6.03g
Other sizes: 1 unit - 25kcal, 1 oz - 60kcal, 1 lb - 957kcal,
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Beef, Rice and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 199kcal | Fat: 4.03g | Carbs: 21.25g | Protein: 18.34g
Other sizes: 1 serving - 199kcal, 100 g - 123kcal,
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Beef, Dumplings and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 227kcal | Fat: 10.31g | Carbs: 18.40g | Protein: 15.44g
Other sizes: 1 serving - 227kcal, 100 g - 91kcal, 1 oz - 26kcal,
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Pork, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 199kcal | Fat: 6.69g | Carbs: 21.08g | Protein: 13.28g
Other sizes: 100 g - 123kcal, 1 oz - 35kcal,
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Chicken Giblets and Neck Meat and Skin (Roasting, Roasted, Cooked)
Per 1 oz - Calories: 62kcal | Fat: 3.71g | Carbs: 0.01g | Protein: 6.79g
Other sizes: 1 chicken - 2358kcal, 1 unit - 517kcal, 1 lb - 998kcal,
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Lamb or Mutton, Rice and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 255kcal | Fat: 9.98g | Carbs: 21.27g | Protein: 18.50g
Other sizes: 1 serving - 255kcal, 100 g - 101kcal, 1 oz - 29kcal,
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Chicken or Turkey, Stuffing and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 228kcal | Fat: 8.80g | Carbs: 21.82g | Protein: 15.23g
Other sizes: 100 g - 141kcal, 1 oz - 40kcal,
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