141 to 150 of 2002 |
Chicken Leg (Skin Eaten)
Per 1 small - Calories: 212kcal | Fat: 12.28g | Carbs: 0g | Protein: 23.68g
Other sizes:
1 medium - 258kcal, 1 large - 336kcal, 1 oz of boneless, cooked - 65kcal, more...
Similar
|
|
Chicken Wing (Skin Eaten)
Per 1 small - Calories: 81kcal | Fat: 5.40g | Carbs: 0g | Protein: 7.46g
Other sizes:
1 medium - 92kcal, 1 large - 124kcal, 1 oz, with bone of cooked - 43kcal, more...
Similar
|
|
Roasted Duck (Skin Eaten)
Per 1 leg - Calories: 185kcal | Fat: 15.53g | Carbs: 0g | Protein: 10.40g
Other sizes:
1/2 duck - 1284kcal, 1 oz, with bone of (yield after cooking, bone removed) - 40kcal, 1 wing - 101kcal, more...
Similar
|
|
Chicken Skin (Broilers or Fryers)
Per 1 unit - Calories: 164kcal | Fat: 15.20g | Carbs: 0.00g | Protein: 6.27g
Other sizes:
1/2 chicken, skin only - 276kcal, 1 oz - 99kcal, 1 lb - 1583kcal, more...
Similar
|
|
|
|
Previous
|
Page 15 |
Next
|