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Results for "Carrots (No Salt Added, Drained Solids, Canned) "
141 to 150 of 1000
Veal Goulash with Vegetables in Tomato-Base Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Per 1 cup - Calories: 247kcal | Fat: 9.35g | Carbs: 6.93g | Protein: 32.68g
Other sizes: 1 serving - 185kcal, 100 g - 98kcal, 1 oz - 28kcal,
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Chicken or Turkey and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 1 cup - Calories: 280kcal | Fat: 13.99g | Carbs: 14.44g | Protein: 22.81g
Other sizes: 1 serving - 210kcal, 100 g - 111kcal, 1 oz - 31kcal,
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Chicken or Turkey and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 100 g - Calories: 111kcal | Fat: 5.30g | Carbs: 5.73g | Protein: 9.79g
Other sizes: 1 cup - 180kcal, 1 serving - 180kcal, 1 oz - 31kcal,
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Chicken or Turkey and Vegetables in Cheese Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 1 cup - Calories: 376kcal | Fat: 20.57g | Carbs: 11.70g | Protein: 34.98g
Other sizes: 1 serving - 376kcal, 100 g - 151kcal, 1 oz - 43kcal,
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Shrimp and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 1 cup - Calories: 159kcal | Fat: 6.90g | Carbs: 9.87g | Protein: 14.34g
Other sizes: 1 serving - 159kcal, 100 g - 98kcal, 1 oz - 28kcal,
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Mashed Winter Type Squash (No Sugar Added in Cooking, Fat Added in Cooking)
Per 1 cup, butternut - Calories: 127kcal | Fat: 5.15g | Carbs: 21.19g | Protein: 2.13g
Other sizes: 1 cup, NS as to variety - 127kcal, 1 cup of acorn - 130kcal, 1 cup of hubbard - 125kcal,
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Fried Chicken No Coating
Per 1 thin slice - Calories: 18kcal | Fat: 1.07g | Carbs: 0g | Protein: 2.00g
Other sizes: 1 medium slice - 36kcal, 1 oz of boneless - 74kcal, 1 thick slice - 55kcal,
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Beef and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 1 cup - Calories: 214kcal | Fat: 5.24g | Carbs: 11.29g | Protein: 28.93g
Other sizes: 1 serving - 161kcal, 100 g - 85kcal, 1 oz - 24kcal,
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Chicken or Turkey and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 1 cup - Calories: 146kcal | Fat: 3.90g | Carbs: 11.08g | Protein: 16.93g
Other sizes: 1 serving - 110kcal, 100 g - 90kcal, 1 oz - 26kcal,
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Fried Chicken No Coating (Skin Eaten)
Per 100 g - Calories: 260kcal | Fat: 15.35g | Carbs: 0g | Protein: 28.62g
Other sizes: 1 thin slice - 18kcal, 1 medium slice - 36kcal, 1 thick slice - 55kcal,
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