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Results for "Bone Out Wings - Hawaiian Teriyaki"

141 to 150 of 1000
Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Select Grade, Cooked, Broiled) Per 3 oz - Calories: 150kcal \| Fat: 6.26g \| Carbs: 0.00g \| Protein: 22.10g Other sizes: 1 serving - 150kcal, 1 piece - 467kcal, 1 lb - 803kcal, more... Similar
Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked Without Skin, Braised) Per 1 cup chopped or diced, cooked - Calories: 310kcal \| Fat: 10.37g \| Carbs: 0.00g \| Protein: 50.63g Other sizes: 1 unit - 62kcal, 3 oz - 151kcal, 1 leg, bone and skin removed - 134kcal, more... Similar
Pork Chops (Loin Blade, Bone-In, Lean Only, Cooked, Pan-Fried) Per 3 oz - Calories: 205kcal \| Fat: 12.82g \| Carbs: 0.00g \| Protein: 21.03g Other sizes: 1 chop, excluding refuse - 152kcal, 1 lb - 1093kcal, 100 g - 241kcal, more... Similar
Pork Chops (Center Rib, Bone-In, Lean Only, Cooked, Pan-Fried) Per 3 oz - Calories: 185kcal \| Fat: 9.24g \| Carbs: 0.00g \| Protein: 23.89g Other sizes: 1 chop, excluding refuse - 140kcal, 1 lb - 989kcal, 100 g - 218kcal, more... Similar
Beef T-Bone Steak (Trimmed to 1/4" Fat, Choice Grade) Per 1 lb - Calories: 1002kcal \| Fat: 69.90g \| Carbs: 0.00g \| Protein: 86.96g Other sizes: 1 oz - 63kcal, 100 g - 221kcal, more... Similar
Beef T-Bone Steak (Lean Only, Trimmed to 1/4" Fat, Choice Grade) Per 1 lb - Calories: 699kcal \| Fat: 32.98g \| Carbs: 0.00g \| Protein: 94.26g Other sizes: 1 oz - 44kcal, 100 g - 154kcal, more... Similar
Beef T-Bone Steak (Lean Only, Trimmed to 1/4" Fat, Select Grade, Cooked, Broiled) Per 3 oz - Calories: 168kcal \| Fat: 7.61g \| Carbs: 0.00g \| Protein: 23.25g Other sizes: 1 serving - 168kcal, 1 piece - 479kcal, 1 lb - 898kcal, more... Similar
Australian Lamb Leg (Center Slice, Bone-In, Lean Only, Trimmed to 1/8" Fat) Per 1 oz - Calories: 41kcal \| Fat: 1.72g \| Carbs: 0.00g \| Protein: 5.85g Other sizes: 1 lb - 649kcal, 100 g - 143kcal, more... Similar
Beef T-Bone Steak (Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled) Per 1 piece - Calories: 965kcal \| Fat: 63.85g \| Carbs: 0.00g \| Protein: 91.04g Other sizes: 3 oz - 225kcal, 1 lb - 1202kcal, 100 g - 265kcal, more... Similar
Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked, Roasted) Per 100 g - Calories: 217kcal \| Fat: 11.4g \| Carbs: 0.0g \| Protein: 26.75g Other sizes: 1 leg, bone removed - 200kcal, 3 oz - 184kcal, 1 lb - 984kcal, more... Similar
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