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Results for "Beef Chuck (Top Blade, Trimmed to 1/4" Fat, Choice Grade) "
121 to 130 of 1000
Beef Tip Round (Lean Only, Trimmed to 1/4" Fat)
Per 1 oz - Calories: 35kcal | Fat: 1.08g | Carbs: 0.00g | Protein: 5.98g
Other sizes: 1 lb - 562kcal, 100 g - 124kcal,
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Beef Brisket (Whole, Trimmed to 1/4" Fat)
Per 1 oz - Calories: 88kcal | Fat: 7.52g | Carbs: 0.00g | Protein: 4.80g
Other sizes: 1 lb - 1415kcal, 100 g - 312kcal,
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Beef Ribs (Whole, Trimmed to 1/4" Fat, Cooked, Broiled)
Per 3 oz - Calories: 291kcal | Fat: 23.32g | Carbs: 0.00g | Protein: 18.90g
Other sizes: 1 piece - 920kcal, 1 lb - 1551kcal, 100 g - 342kcal,
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Beef Porterhouse Steak (Trimmed to 1/4" Fat, Cooked, Broiled)
Per 3 oz ( 1 serving ) - Calories: 280kcal | Fat: 21.96g | Carbs: 0.00g | Protein: 19.13g
Other sizes: 1 lb - 1492kcal, 1 oz - 93kcal, 100 g - 329kcal,
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Beef Porterhouse Steak (Lean Only, Trimmed to 1/4" Fat)
Per 1 oz - Calories: 44kcal | Fat: 2.03g | Carbs: 0.00g | Protein: 6.03g
Other sizes: 1 lb - 708kcal, 100 g - 156kcal,
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Beef T-Bone Steak (Trimmed to 1/4" Fat)
Per 1 oz - Calories: 60kcal | Fat: 4.06g | Carbs: 0.00g | Protein: 5.50g
Other sizes: 1 lb - 962kcal, 100 g - 212kcal,
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Beef Inside Skirt Steak (Trimmed to 1/4" Fat)
Per 1 oz - Calories: 58kcal | Fat: 3.73g | Carbs: 0.00g | Protein: 5.69g
Other sizes: 1 lb - 925kcal, 100 g - 204kcal,
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Beef Brisket (Point Half, Trimmed to 1/4" Fat)
Per 1 oz - Calories: 94kcal | Fat: 8.25g | Carbs: 0.00g | Protein: 4.57g
Other sizes: 1 lb - 1501kcal, 100 g - 331kcal,
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Beef Ribs (Large End, Trimmed to 1/4" Fat)
Per 1 oz - Calories: 92kcal | Fat: 7.99g | Carbs: 0.00g | Protein: 4.56g
Other sizes: 1 lb - 1465kcal, 100 g - 323kcal,
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Beef Porterhouse Steak (Trimmed to 1/4" Fat, Select Grade)
Per 1 oz - Calories: 63kcal | Fat: 4.18g | Carbs: 0.00g | Protein: 5.88g
Other sizes: 1 lb - 1007kcal, 100 g - 222kcal,
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