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Results for "Turkey Light Meat and Skin (Cooked, Roasted)"
111 to 120 of 1000
Roasted Broiled or Baked Chicken Breast (Skin Eaten)
Per 100 g - Calories: 195kcal | Fat: 7.72g | Carbs: 0g | Protein: 29.55g
Other sizes: 1/2 small - 164kcal, 1/2 medium - 191kcal, 1/2 large - 216kcal,
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Roasted Broiled or Baked Chicken Leg (Skin Not Eaten)
Per 1 small - Calories: 153kcal | Fat: 6.77g | Carbs: 0g | Protein: 21.71g
Other sizes: 1 medium - 180kcal, 1 large - 242kcal, 1 oz, with bone of (yield after bone and skin removed) - 34kcal,
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Roasted Broiled or Baked Chicken Thigh (Skin Eaten)
Per 1 small - Calories: 135kcal | Fat: 8.45g | Carbs: 0g | Protein: 13.67g
Other sizes: 1 medium - 152kcal, 1 oz of boneless - 69kcal, 1 large - 206kcal,
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Turkey Wing Meat (Fryer-Roasters, Cooked, Roasted)
Per 1 unit - Calories: 28kcal | Fat: 0.58g | Carbs: 0.00g | Protein: 5.24g
Other sizes: 1 wing, bone and skin removed - 98kcal, 1 oz - 46kcal, 1 lb - 739kcal,
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Turkey Dark Meat and Skin
Per 1 oz - Calories: 45kcal | Fat: 2.49g | Carbs: 0.00g | Protein: 5.36g
Other sizes: 1 lb - 726kcal, 100 g - 160kcal,
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Turkey Breast Meat and Skin
Per 100 g - Calories: 157kcal | Fat: 7.02g | Carbs: 0.0g | Protein: 21.89g
Other sizes: 1 unit - 229kcal, 1 oz - 45kcal, 1 lb - 712kcal,
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Turkey Roll (Light and Dark Meat)
Per 1 oz - Calories: 42kcal | Fat: 1.98g | Carbs: 0.60g | Protein: 5.14g
Other sizes: 2 slices - 85kcal, 100 g - 149kcal,
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Turkey Wing Meat and Skin (Fryer-Roasters)
Per 1 unit - Calories: 57kcal | Fat: 2.78g | Carbs: 0.00g | Protein: 7.51g
Other sizes: 1 wing, bone removed - 204kcal, 1 oz - 45kcal, 1 lb - 721kcal,
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Turkey Back Meat and Skin (Young Hen)
Per 1 oz - Calories: 62kcal | Fat: 4.52g | Carbs: 0.00g | Protein: 4.96g
Other sizes: 1/2 back, bone removed - 650kcal, 1 unit - 102kcal, 1 lb - 989kcal,
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Turkey Wing Meat and Skin (Young Hen)
Per 1 unit - Calories: 76kcal | Fat: 4.99g | Carbs: 0.00g | Protein: 7.17g
Other sizes: 1 wing, bone removed - 470kcal, 1 oz - 60kcal, 1 lb - 953kcal,
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