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Results for "Margarine (Ordinaire, 80% de Matières Grasses avec du Sel, Pot)"

111 to 120 of 1000
Margarine (Approx. 48% Fat, Tub) Per 100 g - Calories: 424kcal \| Fat: 47.53g \| Carbs: 0.86g \| Protein: 0.2g Similar
Margarine (Regular with Salt) Per 1 tsp - Calories: 34kcal \| Fat: 3.78g \| Carbs: 0.04g \| Protein: 0.04g Other sizes: 1 stick - 812kcal, 1 oz - 204kcal, 100 g - 719kcal, more... Similar
Scalloped Potatoes (with Margarine) Per 1 cup - Calories: 211kcal \| Fat: 9.02g \| Carbs: 26.41g \| Protein: 7.03g Other sizes: 1 oz - 24kcal, 1 lb - 390kcal, 100 g - 86kcal, more... Similar
Margarine (Vegetable Oil Spread, 60% Fat, Stick) Per 1 tbsp - Calories: 74kcal \| Fat: 8.34g \| Carbs: 0.02g \| Protein: 0.09g Other sizes: 1 cup - 1186kcal, 1 oz - 147kcal, 100 g - 518kcal, more... Similar
Margarine-Like Spread (40% Fat) Per 1 tsp - Calories: 17kcal \| Fat: 1.86g \| Carbs: 0.02g \| Protein: 0.02g Other sizes: 1 cup - 800kcal, 1 oz - 98kcal, 100 g - 345kcal, more... Similar
Margarine (Hydrogenated Soybean and Cottonseed, Sunflower) Per 1 tsp - Calories: 34kcal \| Fat: 3.78g \| Carbs: 0.04g \| Protein: 0.04g Other sizes: 1 stick - 812kcal, 1 oz - 204kcal, 100 g - 719kcal, more... Similar
Creamy Vanilla Frostings (Dry Mix, with Margarine) Per 1 oz - Calories: 117kcal \| Fat: 3.61g \| Carbs: 21.06g \| Protein: 0.10g Similar
Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Broiled) Per 1 patty - Calories: 209kcal \| Fat: 13.72g \| Carbs: 0.00g \| Protein: 19.83g Other sizes: 1 oz - 77kcal, 1 lb - 1229kcal, 100 g - 271kcal, more... Similar
Ground Beef (80% Lean / 20% Fat, Crumbles, Cooked, Pan-Browned) Per 100 g - Calories: 272kcal \| Fat: 17.36g \| Carbs: 0.0g \| Protein: 27.0g Other sizes: 1 serving - 231kcal, 1 portion - 405kcal, 1 oz - 77kcal, more... Similar
Ground Beef (80% Lean / 20% Fat, Loaf, Cooked, Baked) Per 1 oz - Calories: 72kcal \| Fat: 4.58g \| Carbs: 0.00g \| Protein: 7.16g Other sizes: 1 serving - 216kcal, 1 loaf - 785kcal, 1 lb - 1152kcal, more... Similar
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Related searches for: Margarine (Ordinaire, 80% de Matières Grasses avec du Sel, Pot)

spreads	eggs
butter	flour
	margarine

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