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Results for "Fresh Pasta (Cooked) "
111 to 120 of 2020
Chicken Heart (Simmered, Cooked)
Per 100 g - Calories: 185kcal | Fat: 7.92g | Carbs: 0.1g | Protein: 26.41g
Other sizes: 1 cup of chopped or diced - 268kcal, 1 unit - 2kcal, 1 oz - 52kcal,
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Cooked Yellow and White Corn (from Fresh)
Per 1 medium ear - Calories: 128kcal | Fat: 3.52g | Carbs: 25.06g | Protein: 3.31g
Other sizes: 1 cup - 210kcal, 1 large ear - 146kcal, 1 mini ear or cobette - 72kcal,
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Chicken Liver (Simmered, Cooked)
Per 100 g - Calories: 167kcal | Fat: 6.51g | Carbs: 0.87g | Protein: 24.46g
Other sizes: 1 container - 428kcal, 1 oz - 47kcal,
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Cooked Spinach with Cheese Sauce (from Fresh)
Per 1 cup - Calories: 170kcal | Fat: 11.04g | Carbs: 10.38g | Protein: 9.38g
Other sizes: 1 serving - 85kcal, 100 g - 85kcal, 1 oz - 24kcal,
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Cooked Yellow String Beans (from Fresh)
Per 1 cup - Calories: 77kcal | Fat: 4.03g | Carbs: 9.89g | Protein: 2.37g
Other sizes: 1 10 bean serving - 38kcal, 1 serving - 38kcal, 100 g - 59kcal,
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Cooked Young Green Onion (from Fresh)
Per 1 medium - Calories: 10kcal | Fat: 0.59g | Carbs: 1.12g | Protein: 0.28g
Other sizes: 1 cup - 146kcal, 1 small - 3kcal, 1 large - 19kcal,
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Cooked Peas and Carrots (from Fresh)
Per 1 cup - Calories: 137kcal | Fat: 4.04g | Carbs: 20.34g | Protein: 5.66g
Other sizes: 1 serving - 68kcal, 100 g - 83kcal, 1 oz - 24kcal,
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Chicken Light Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Per 1 oz - Calories: 57kcal | Fat: 2.83g | Carbs: 0.00g | Protein: 7.41g
Other sizes: 1 unit - 181kcal, 1/2 chicken, bone removed - 302kcal, 1 lb - 912kcal,
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Cooked Cress (from Fresh, Fat Added in Cooking)
Per 1 cup - Calories: 64kcal | Fat: 4.49g | Carbs: 5.19g | Protein: 2.56g
Other sizes: 1 serving - 32kcal, 100 g - 46kcal, 1 oz - 13kcal,
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Cooked Kale (from Fresh, Fat Not Added in Cooking)
Per 1 cup of fresh - Calories: 36kcal | Fat: 0.52g | Carbs: 7.27g | Protein: 2.46g
Other sizes: 1 serving - 18kcal, 100 g - 28kcal, 1 oz - 8kcal,
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