101 to 110 of 2002 |
White Cake with Icing (Home Recipe or Purchased)
Per 1 piece (1/10 of 1-layer, 8" or 9" dia) - Calories: 251kcal | Fat: 8.73g | Carbs: 42.56g | Protein: 1.79g
Other sizes:
1 piece (1/12 of 2-layer, 8" or 9" dia) - 415kcal, 1 cubic inch - 26kcal, 1 serving - 415kcal, more...
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Beef Broth or Bouillon (Canned)
Per 1 cup - Calories: 17kcal | Fat: 0.53g | Carbs: 0.10g | Protein: 2.74g
Other sizes:
1 can (10.5 oz), prepared - 41kcal, 1 can (14 oz), ready-to-serve - 28kcal, 1 oz - 2kcal, more...
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Beef Broth or Bouillon Soup (Dry Powder)
Per 1 cup - Calories: 19kcal | Fat: 0.71g | Carbs: 1.89g | Protein: 1.28g
Other sizes:
1 cube - 9kcal, 1 packet - 14kcal, 1 portion, amount of dry mix to make 8 fl oz prepared - 19kcal, more...
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Yellow Cake with Icing (Home Recipe or Purchased)
Per 1 piece (1/12 of 2-layer, 8" or 9" dia) - Calories: 400kcal | Fat: 12.47g | Carbs: 70.49g | Protein: 3.67g
Other sizes:
1 2-layer cake serving - 4811kcal, 1 cubic inch - 25kcal, 1 piece (1/10 of 1-layer, 8" or 9" dia) - 242kcal, more...
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