Nutrition Facts
Serving Size |
10 oz (283 g) |
Amount Per Serving
Calories
330
% Daily Values*
Total Fat
26.00g
33%
Saturated Fat
16.000g
80%
Trans Fat
0.000g
Cholesterol
105mg
35%
Sodium
950mg
41%
Total Carbohydrate
17.00g
6%
Dietary Fiber
1.0g
4%
Sugars
8.00g
Includes 2.00g Added Sugars
4%
Protein
8.00g
Vitamin D
1mcg
5%
Calcium
140mg
11%
Iron
0.60mg
3%
Potassium
270mg
6%