Korean Stir Fried Noodles with Vegetables

Common serving sizes
Calories
285
Fat
10.16 g
Carbs
43.23 g
Protein
7.59 g
There are 285 calories in 1 serving of Korean Stir Fried Noodles with Vegetables.
Nutrition Facts
Serving Size 1 serving (150 g)
Amount Per Serving
Calories
285
 
% Daily Values*
Total Fat
10.16g
13%
Saturated Fat
1.437g
7%
Trans Fat
0g
Polyunsaturated Fat
4.626g
Monounsaturated Fat
3.475g
Cholesterol
0mg
0%
Sodium
808mg
35%
Total Carbohydrate
43.23g
16%
Dietary Fiber
3.4g
12%
Sugars
3.03g
Protein
7.59g
Vitamin D
-
Calcium
296mg
23%
Iron
3.73mg
21%
Potassium
341mg
7%
Vitamin A
145mcg
16%
Vitamin C
4.2mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 11 May 20 11:21 PM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Noodles

Related types of Sides

More Related Foods