There are 544 calories in 1 serving Korean Japanese Curry Rice.
Nutrition Facts
Serving Size
1 serving (400 g)
Amount Per Serving
Calories
544
% Daily Values*
Total Fat
14.91g
19%
Saturated Fat
3.745g
19%
Trans Fat
0g
Polyunsaturated Fat
1.82g
Monounsaturated Fat
7.239g
Cholesterol
43mg
14%
Sodium
600mg
26%
Total Carbohydrate
71.72g
26%
Dietary Fiber
11.9g
42%
Sugars
3.33g
Protein
34.54g
Vitamin D
-
Calcium
178mg
14%
Iron
10.74mg
60%
Potassium
1194mg
25%
Vitamin A
128mcg
14%
Vitamin C
27.9mg
31%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.