Cooked Green Peppers and Onions (Fat Added in Cooking)

Other common serving sizes
Calories
59
Fat
2.45 g
Carbs
9.24 g
Protein
1.24 g
There are 59 calories in a 3/4 cup of Cooked Green Peppers and Onions (Fat Added in Cooking).
Nutrition Facts
Serving Size 3/4 cup
Amount Per Serving
Calories
59
 
% Daily Values*
Total Fat
2.45g
3%
Saturated Fat
0.455g
2%
Trans Fat
-
Polyunsaturated Fat
0.751g
Monounsaturated Fat
1.086g
Cholesterol
0mg
0%
Sodium
246mg
11%
Total Carbohydrate
9.24g
3%
Dietary Fiber
1.4g
5%
Sugars
4.27g
Protein
1.24g
Vitamin D
-
Calcium
18mg
1%
Iron
0.35mg
2%
Potassium
174mg
4%
Vitamin A
29mcg
3%
Vitamin C
33.9mg
38%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

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