Roasted Broiled or Baked Chicken (Skin Not Eaten)
Other common serving sizes
Calories
23
Fat
0.88 g
Carbs
0 g
Protein
3.44 g
There are 23 calories in 1 ounce, with bone of raw, without skin Roasted Broiled or Baked Chicken (Skin Not Eaten).
Nutrition Facts
Serving Size 1 oz, with bone of raw, without skin (yield after cooking, bone removed)
Amount Per Serving
Calories
23
 
% Daily Values*
Total Fat
0.88g
1%
Saturated Fat
0.243g
1%
Trans Fat
-
Polyunsaturated Fat
0.201g
Monounsaturated Fat
0.317g
Cholesterol
11mg
4%
Sodium
49mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
3.44g
Vitamin D
-
Calcium
2mg
0%
Iron
0.14mg
1%
Potassium
29mg
1%
Vitamin A
6IU
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
Related types of Roast Chicken
Related types of Chicken
More Related Foods
Contains these Ingredients
12 g Chicken meat (broilers or fryers, roasted)
0.1 g Salt