Cream of Carrot Soup (Prepared with Milk)
Common serving sizes
Calories
57
Fat
1.59 g
Carbs
5.59 g
Protein
4.65 g
There are 57 calories in 1 cup of Cream of Carrot Soup (Prepared with Milk).
Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
57
 
% Daily Values*
Total Fat
1.59g
2%
Saturated Fat
0.623g
3%
Trans Fat
-
Polyunsaturated Fat
0.256g
Monounsaturated Fat
0.552g
Cholesterol
2mg
1%
Sodium
562mg
23%
Total Carbohydrate
5.59g
2%
Dietary Fiber
1.2g
5%
Sugars
3.48g
Protein
4.65g
Vitamin D
-
Calcium
52mg
5%
Iron
0.50mg
3%
Potassium
280mg
8%
Vitamin A
5020IU
100%
Vitamin C
1.7mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes
Serving Size Calories
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Contains these Ingredients
28 g Milk, NFS
7 g Onions (without salt, drained, cooked, boiled)
36 g Carrots (without salt, drained, cooked, boiled)
166 g Chicken stock (canned)