58 g Toasted English Muffins (Includes Sourdough, with Calcium Propionate, Enriched)
31 g Fresh Pork Sausage
3 g Chives
31 g Cheddar or American Cheese (Reduced Fat, Pasteurized)
51 g Egg (Whole)
5 g Margarine (regular, 80% fat with salt, stick)
1 g Black Pepper
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