Bean Soup with Vegetables, Rice and Pork
Other common serving sizes
Calories
77
Fat
2.41 g
Carbs
10.15 g
Protein
3.73 g
There are 77 calories in 100 grams of Bean Soup with Vegetables, Rice and Pork.
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
77
 
% Daily Values*
Total Fat
2.41g
3%
Saturated Fat
0.778g
4%
Trans Fat
-
Polyunsaturated Fat
0.348g
Monounsaturated Fat
1.012g
Cholesterol
6mg
2%
Sodium
252mg
11%
Total Carbohydrate
10.15g
4%
Dietary Fiber
1.4g
5%
Sugars
0.8g
Protein
3.73g
Vitamin D
-
Calcium
15mg
1%
Iron
0.76mg
4%
Potassium
187mg
4%
Vitamin A
4mcg
0%
Vitamin C
2.8mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Other common serving sizes
Serving Size Calories
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Contains these Ingredients
8 g White rice (long-grain, cooked)
8 g Pork sausage (cooked)
5 g Onions (without salt, drained, cooked, boiled)
5 g Celery (without salt, drained, cooked, boiled)
5 g Potato flour
0.1 g Sweet green peppers (without salt, drained, cooked, boiled)
8 g Red tomatoes (cooked)
11 g Red kidney beans (without salt, cooked, boiled)
0.1 g Salt
0.1 g Garlic powder
5 g Water
45 g Beef broth or bouillon (canned)