Nutrition Facts
Serving Size |
1 cup (278 g) |
Amount Per Serving
Calories
420
% Daily Values*
Total Fat
4.00g
5%
Saturated Fat
1.000g
5%
Trans Fat
0.000g
Cholesterol
90mg
30%
Sodium
1050mg
46%
Total Carbohydrate
40.00g
15%
Dietary Fiber
3.0g
11%
Sugars
8.00g
Includes 6.00g Added Sugars
12%
Protein
43.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-