Carbs in Roast Turkey
The favorite choice for the term "Roast Turkey" is 4 ounces of Turkey Meat and Skin (Cooked, Roasted) which has no carbs. The total carbohyrate, sugar, fiber and estimated net carbs (non-fiber carbs) for a variety of types and serving sizes of Roast Turkey is shown below.
Popular Types of Roast Turkey
Roast Turkey with Skin (4 oz serving)
Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
Turkey - - - -
Turkey Breast - - - -
Turkey Wing - - - -
Turkey Leg - - - -
Light Turkey - - - -
Dark Turkey - - - -
Roast Turkey without Skin (4 oz serving)
Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
Turkey - - - -
Turkey Breast - - - -
Turkey Wing - - - -
Turkey Leg - - - -
Light Turkey - - - -
Dark Turkey - - - -
Other Popular Types of Roast Turkey
Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
4 oz Turkey Thigh Meat and Skin - - - -
2 oz Oven Roasted Turkey Breat 2.00 1.00 - 2.00
1 slice Light or Dark Roast Turkey Meat 0.86 - - 0.86
6 slices Deli Fresh Oven Roasted Shaved Turkey Breast 1.00 1.00 - 1.00

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