Nutrition Facts
Serving Size |
1/4 cup (28 g) |
Amount Per Serving
Calories
140
% Daily Values*
Total Fat
9.00g
12%
Saturated Fat
1.000g
5%
Trans Fat
0.000g
Cholesterol
0mg
0%
Sodium
230mg
10%
Total Carbohydrate
14.00g
5%
Dietary Fiber
2.0g
7%
Sugars
7.00g
Includes 3.00g Added Sugars
6%
Protein
4.00g
Vitamin D
0mcg
0%
Calcium
25mg
2%
Iron
0.80mg
4%
Potassium
85mg
2%