Nutrition Facts
Serving Size |
1/4 cup (28 g) |
Amount Per Serving
Calories
130
% Daily Values*
Total Fat
7.00g
9%
Saturated Fat
1.000g
5%
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.000g
Cholesterol
0mg
0%
Sodium
50mg
2%
Total Carbohydrate
17.00g
6%
Dietary Fiber
1.0g
4%
Sugars
15.00g
Includes 15.00g Added Sugars
30%
Protein
3.00g
Vitamin D
0mcg
0%
Calcium
10mg
1%
Iron
0.60mg
3%
Potassium
100mg
2%